COOKIES 'N' CREAM TRUFFLE RECIPE BY TASTY
Here's what you need: chocolate chips, heavy cream, cookie sandwich fillings, semi-sweet chocolate chips, cookie sandwich crumbs
Provided by Merle O'Neal
Categories Desserts
Yield 4 servings
Number Of Ingredients 5
Steps:
- Take 24 cookie sandwiches and remove the filling from the center. Collect those in one small bowl, and collect the cookies in another small bowl.
- Place remaining cookies in a resealable bag and smash the cookies with a pan into fine crumbs.
- Save the white filling for later.
- In a medium-sized pan, combine white chocolate chips, heavy cream, and cookie sandwich fillings over low heat. Mix until you achieve a smooth consistency.
- Pour mixture into a bread pan.
- Allow to sit in the refrigerator for an hour to cool down.
- With an ice cream scoop, form balls from the mixture (refreeze if truffle begins to melt).
- In a small bowl, melt semisweet chocolate. On a cutting board, crush cookies.
- Dip the truffle in melted semisweet chocolate.
- Roll in cookie crumbs.
- Place back in the fridge for 10 minutes.
- Enjoy!
Nutrition Facts : Calories 1153 calories, Carbohydrate 114 grams, Fat 85 grams, Fiber 12 grams, Protein 13 grams, Sugar 81 grams
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Anne Mather
[email protected]I love how easy these truffles are to make. I can whip up a batch in no time.
Ghindae Eritrea
[email protected]These truffles are the perfect combination of sweet and creamy. They're the perfect treat to satisfy your sweet tooth.
Yassen Kurdi
[email protected]I've made these truffles several times now and they're always a hit. They're the perfect treat for any occasion.
Bibe Mukhiya
[email protected]These truffles are a lot of work to make, but they're definitely worth it. They're so delicious and everyone who tries them loves them.
alee8kailei
[email protected]I'm not sure what I did wrong, but my truffles turned out really crumbly. They were impossible to roll.
Sophie Eckert
[email protected]These truffles are way too rich for my taste. I could only eat one or two before I felt sick.
Hujaifa Muhammad
[email protected]I had a lot of trouble getting the truffles to set. I ended up having to put them in the freezer for a few hours before they were firm enough to roll.
Maimana Mahrous
[email protected]These truffles are really easy to make, but they're not as flavorful as I was hoping.
K1roK3n
[email protected]I love the flavor of these truffles, but I found them to be a bit too sweet for my taste.
Sasa fatman
[email protected]These truffles are a bit pricey to make, but they're worth it. They're so rich and decadent.
Ragawan Vikesh
[email protected]I'm not a huge fan of cookies n' cream, but I thought I'd give these truffles a try anyway. I'm so glad I did! They're so delicious.
LEGEND GAMING
[email protected]These truffles are the perfect treat for any occasion. I've made them for parties, potlucks, and even just to have on hand for a sweet snack.
NOBIXNOOB
[email protected]I love how easy these truffles are to make. I don't have a lot of time to spend in the kitchen, so it's great to have a recipe that I can whip up in no time.
Shahid Butt
[email protected]I'm not usually a big fan of truffles, but these cookies n' cream ones are amazing. They're the perfect combination of sweet and creamy.
Claudio
[email protected]I made these truffles for a party last weekend and they were a huge hit! Everyone loved them, and I even had people asking for the recipe.
Dani Touma
[email protected]These cookies n' cream truffles are a dream come true! They're so easy to make and taste like they're from a fancy bakery.