COOKING UNDER PRESSURE: AWESOME STEAK & MARINADE

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Cooking Under Pressure: Awesome Steak & Marinade image

This is a great marinade for beef. I will be using it on a nice flat-iron steak, and pressure cooking it. It came out supper, duper yummy, and was easy/peasy to make. So, you ready... Let's get into the kitchen.

Provided by Andy Anderson !

Categories     Beef

Time 1h22m

Number Of Ingredients 10

PLAN/PURCHASE
THE MARINADE
6 oz pineapple juice
4 oz tamari sauce, or liquid aminos
4 oz white wine, dry variety
2 oz apple-cider vinegar
3 Tbsp fresh clover honey
1 - 2 clove garlic, finely minced
THE BEEF
1 - 2 lb good beef roast, your choice

Steps:

  • 1. PREP/PREPARE
  • 2. You will need a pressure cooker, or instant pot to make this recipe.
  • 3. You can use just about any cut of beef with the marinade. I choose a flat-iron steak because of its great marbling, and it holds up well under pressure.
  • 4. Gather your ingredients (mise en place).
  • 5. Cut up your steak against the grain into 1/2-inch (1.3cm) strips.
  • 6. Combine all the marinade ingredients in a bowl and add the beef.
  • 7. Cover and place into the fridge for about an hour.
  • 8. If you are cooking this in the oven or stovetop, then I would recommend leaving the beef in the marinade for 5 - 6 hours. The pressure cooker gives us tender beef in a matter of minutes, and that "pressure" helps to infuse the marinade into the beef as it cooks. That is why we only need to marinate it for an hour.
  • 9. Add the beef and marinade to the bowl of your pressure cooker.
  • 10. I added some red potatoes (cut in half) and placed them on a rack over the beef. Then I took them out and mashed them with some milk, butter, salt, and pepper... Brilliant.
  • 11. Secure the top to your cooker, set it to high, and cook for 12 minutes. After that time, allow it to do a natural release, about 15 minutes.
  • 12. PLATE/PRESENT
  • 13. My favorite way to serve this is over a steaming plate of mashed taters and drizzled with some of the amazing marinade sauce. And, some crusty bread would not be amiss. Enjoy.
  • 14. Keep the faith, and keep cooking.

Keegan Bailey
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Meh.


Nthabiseng Sibaya
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This is my new go-to steak marinade. It's easy to make and always delivers delicious results.


Donnish Iwok
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I'll definitely be using this marinade again and again. It's the perfect way to elevate a simple steak into something truly special.


Isran islam Niloy
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I love that this marinade doesn't have any weird ingredients that I can't pronounce.


Arshad Liskani
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The marinade was a bit too salty for my taste, but the steak was still good.


Marycynthia Nkemjika
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Even though I overcooked it a bit, the steak was still incredibly flavorful and juicy thanks to this marinade.


Sal A.
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I'm not sure what I did wrong, but my steak came out tough and dry.


raja Shairyar
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This marinade is a game changer! My steak was cooked to perfection and had an amazing flavor.


Camilla Jolie
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I've tried a lot of steak marinades, but this one is hands down the best. The steak was incredibly tender and packed with flavor.


Shajaratul Akik
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The marinade was easy to make and the steak was super flavorful.


Talking Butt
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I followed the recipe exactly and my steak turned out perfectly cooked and juicy.


M.Nadeem Sheikh
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This marinade is fantastic! The steak was so tender and flavorful, it was easily the best I've ever made at home.