COOL HAM ROLLS WITH PEANUT SAUCE
Posted for the March 2008 Green Eggs and Ham game in the Asian forum. From Sunset Magazine's Western Ways with Rice Paper. Rice paper, best known for making spring rolls, is often made of tapioca flour as well as rice flour. You can find it in Asian markets.
Provided by FLKeysJen
Categories Lunch/Snacks
Time 20m
Yield 8 rolls, 8 serving(s)
Number Of Ingredients 16
Steps:
- Stir together all sauce ingredients with a wire whisk. (Alternatively, you can use your favorite sauce!).
- In another bowl, mix together ham, daikon, cilantro, and green onion.
- Brush both sides of rice paper with water; let stand until soft and pliable, about one minute.
- About one inch from one side, place about 1/3 cup of the ham mixture in a band across the rice paper; roll up tightly to enclose. (Cover and chill up to 4 hours, if done ahead.)
- To eat, place a roll on a romaine spear, garnish with a cilantro sprig, and spoon peanut sauce over top.
Nutrition Facts : Calories 97.7, Fat 7.2, SaturatedFat 1.6, Cholesterol 13.3, Sodium 165.3, Carbohydrate 3.1, Fiber 0.7, Sugar 1.7, Protein 5.7
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Maylei Bonser
[email protected]These are so easy to make and so delicious. I love the combination of the ham and the peanut sauce. I will definitely be making these again.
Isah Musa
[email protected]I've made these several times and they're always a hit. I love the simplicity of the recipe and the delicious flavor of the peanut sauce.
Dewan Mukto
[email protected]These were a hit at my party! I made them ahead of time and they were still delicious. The peanut sauce is so flavorful.
Husain Alhashimi
[email protected]I love the combination of flavors in this dish. The sweet and salty flavors of the ham and peanut sauce are perfect together.
Feysali
[email protected]These were so good! I used low-carb tortillas and they were still delicious. The peanut sauce is amazing.
Sanyi Mbenkum
[email protected]I made these for my family and they loved them! The peanut sauce is the perfect complement to the ham. I will definitely be making these again.
Delilah Velez
[email protected]These were amazing! I followed the recipe exactly and they turned out perfectly. The peanut sauce is to die for.
Donna Clayton
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I've made it several times and it's always a hit.
Julie Dix
[email protected]Very easy to make and very tasty. I used low-sodium ham and the rolls were not too salty. The peanut sauce is delicious. I will definitely make this again.
Caleb Curette
[email protected]Absolutely delicious! I made these for a party and they were a huge hit. I would definitely recommend using a good quality ham and peanut sauce. The combination of the sweet and salty flavors is perfect.