COPYCAT MCCORMICK SWISS STEAK BAG AND SEASONING
Found this on eHow submitted by Athena Hessong. Thank you Athena!! I have such a hard time finding the Swiss Steak bag and seasoning at my grocery store that I got annoyed and did some searching online. Found this recipe and it is even better than the original. Was not able to find dehydrated green bell peppers so I broke out the dehydrator and did it myself. Made "flakes" for measuring purposes and then put all the ingredients in a small chopper and powdered it. Seems like A LOT to put on 1 1½ lbs of eye round but it came out fantastic. The swiss steak preparation directions I followed were McCormicks rather than Athena's. I put the powder on both sides of the steak piercing it with a fork. Let it sit 5 minutes as I mixed the water and tomato sauce. Put steak in a cooking bag and poured the sauce/water over the steak. Pierced the bag in several places (top) and baked at 350 for 45-50 minutes. Use coarse ground black pepper. (Prep time=cooking time after powder mix is made).
Provided by LoversDream
Categories Steak
Time 1h
Yield 6 pieces, 3 serving(s)
Number Of Ingredients 8
Steps:
- Combine the flour, minced onions, dried green bell peppers, garlic powder, salt, ground black pepper and paprika in the resealable jar. (I modified Athena's directions slightly and put mine in a small electric chopper to "powder" as I prefer to sprinkle mine on the steak from an old plastic spice bottle with a sprinkle top).
- Close the jar and shake to combine the ingredients.
- Store the dry Swiss steak seasoning in a dry, dark place for up to one month.
- To prepare Swiss steak using your seasoning mixture. Combine the dry mix with 8 oz of tomato sauce and 1 cup of water. Pour this over 1 1/2 lb. of round steak in a baking dish and cover. Bake the steak for 45 minutes at 350 degrees Fahrenheit. (Please see recipe description for instructions closer to McCormicks original).
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Suria Qassim
[email protected]I was hesitant to try this recipe because I'm not a big fan of Swiss steak. But I'm so glad I did! This recipe is amazing. The steak was so tender and the sauce was so flavorful. I will definitely be making this again.
Anusha majid
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The steak is always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
Syed Ashiqul Islam
[email protected]I made this recipe last night and it was a hit! My family loved it. The steak was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Sadau Jovilisi
[email protected]This was a great recipe! The steak was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Liam Burbach
[email protected]I was hesitant to try this recipe because I'm not a big fan of Swiss steak. But I'm so glad I did! This recipe is amazing. The steak was so tender and the sauce was so flavorful. I will definitely be making this again.
Suzan Masiga
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The steak is always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
Sino Louw
[email protected]I made this recipe last night and it was a hit! My family loved it. The steak was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Taiwo Temitope
[email protected]This was a great recipe! The steak was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Pramod Dhami
[email protected]I was hesitant to try this recipe because I'm not a big fan of Swiss steak. But I'm so glad I did! This recipe is amazing. The steak was so tender and the sauce was so flavorful. I will definitely be making this again.
Susan Hanifin
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The steak is always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
wisley Paul
[email protected]I made this recipe last night and it was a hit! My family loved it. The steak was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Faith Siphiwe
[email protected]This was a great recipe! The steak was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
B.S.k gamer11
[email protected]I was hesitant to try this recipe because I'm not a big fan of Swiss steak. But I'm so glad I did! This recipe is amazing. The steak was so tender and the sauce was so flavorful. I will definitely be making this again.
Rangarirai Mazambara
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The steak is always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
Okiria Simon
[email protected]I made this recipe last night and it was a hit! My family loved it. The steak was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Caroline Flomo
[email protected]This was a great recipe! I followed the directions exactly and it turned out perfect. The steak was tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.