Yummy corn pudding. Originally submitted to ThanksgivingRecipe.com.
Provided by Erika Michael
Categories Side Dish Vegetables Corn Corn Pudding Recipes
Yield 7
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, mix corn and butter. Add flour, sugar, pepper, salt, and diced red pepper. Mix thoroughly.
- In a small bowl, lightly beat egg yolks.
- Heat milk to steaming. Remove milk from heat and stir in yolks. Add to corn mix.
- In a medium bowl, beat egg whites until stiff. Stir 1/4 of the whites into corn. Fold in the whites. Pour into deep 2-quart greased baking dish.
- Bake at 350 degrees F (175 degrees C). Stir crust that forms down into pudding after 20 minutes and after 40 minutes. Total bake time: 60 minutes.
Nutrition Facts : Calories 239 calories, Carbohydrate 34.1 g, Cholesterol 99.9 mg, Fat 10 g, Fiber 1.9 g, Protein 6.8 g, SaturatedFat 5.4 g, Sodium 760.3 mg, Sugar 11.7 g
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Shona Pokhrel
[email protected]Thanks for sharing this corn pudding recipe!
Julius Thank God
[email protected]I'm definitely going to try this corn pudding recipe.
Karla Dallas
[email protected]This corn pudding looks amazing!
Lubega Iralio
[email protected]I can't wait to try this corn pudding recipe!
Rahmat ayaz Wazir
[email protected]This corn pudding is a perfect side dish for a summer cookout.
godfrey doyoyo
[email protected]I love that this recipe is so versatile.
Shoukat Khan
[email protected]This corn pudding is a great make-ahead dish.
Bazz Khan
[email protected]I've never had corn pudding before, but this recipe was delicious!
Yaneisha Earl
[email protected]This corn pudding is a great way to get your kids to eat their vegetables.
John Wayaohesa
[email protected]I would definitely recommend this recipe to anyone who loves corn pudding.
ClarenceKembro Jaçksonjr,
[email protected]This is a great recipe for beginners.
Jan S
[email protected]I've also tried making this corn pudding with different types of corn, like creamed corn or roasted corn. It always turns out great.
Tania Torres
[email protected]This corn pudding is also great for a potluck or picnic.
Zoha Meer
[email protected]I like to add a little bit of cayenne pepper to this recipe for a little bit of a kick.
Natnael Mesfin
[email protected]This corn pudding is a great way to use up leftover corn.
Waseem Sherawat
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of corn pudding. But I was pleasantly surprised! It was really good.
Dilip Bista
[email protected]I love this recipe because it's so easy to make. I can throw it together in a few minutes and it always turns out great.
HD Mohibur & BD
[email protected]This was my first time making corn pudding and it was delicious! I followed the recipe exactly and it came out perfect.
joseph chukwu
[email protected]I've made this corn pudding recipe several times now and it always turns out great. It's a great side dish for any occasion.
Andy Orco
[email protected]This corn pudding was a hit at our family dinner! It was creamy, flavorful, and had a perfect texture.