CORNED BEEF & CABBAGE
My mother got this recipe from her good friend, Mrs. Pud, who is a fantastic cook. This is by far the tastiest, most tender coned beef and cabbage I have ever eaten. I hope you enjoy!
Provided by CVC8702
Categories Vegetable
Time 4h15m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- In a large dutch oven or pot add water and seasonings. Next, add corned beef and cabbage. Cover and bring to a boil, reduce heat to low and simmer 4 hours until tender. Enjoy.
Nutrition Facts : Calories 37.4, Fat 0.3, SaturatedFat 0.1, Sodium 723.4, Carbohydrate 8.2, Fiber 3.3, Sugar 4, Protein 1.9
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ILILLEE MEDIA
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious. The corned beef is tender and flavorful, and the cabbage is cooked perfectly. I will definitely be making this again.
Zaib Baba
[email protected]This recipe is easy to follow and the results are delicious. The corned beef is tender and flavorful, and the cabbage is cooked perfectly. I will definitely be making this again.
Sohaib Khan
[email protected]This recipe is a great way to use up leftover corned beef. The cabbage is a great addition, and the whole dish is very flavorful. I served it with some boiled potatoes and carrots, and it was a hit with my family.
jaam amir
[email protected]This is a great recipe for a special occasion. The corned beef is cooked to perfection, and the cabbage is tender and flavorful. I served it with some boiled potatoes and carrots, and it was a hit with my guests.
MR Ornub choudury
[email protected]I've been making this recipe for years, and it's always a hit. The corned beef is always fall-apart tender, and the cabbage is perfectly cooked. I love that it's a one-pot meal, so cleanup is a breeze.
Wasila Baloch
[email protected]This recipe is a great way to use up leftover corned beef. The cabbage is a great addition, and the whole dish is very flavorful. I served it with some boiled potatoes and carrots, and it was a hit with my family.
Anamul hoque Bijoy
[email protected]I'm not a fan of corned beef, but I made this recipe for my husband and he loved it. The beef was tender and flavorful, and the cabbage was cooked perfectly. I would definitely make this again for him.
Jaydan G
[email protected]This is my go-to recipe for corned beef and cabbage. It's so easy to make, and the results are always delicious. The beef is cooked to perfection, and the cabbage is tender and flavorful. I always get compliments when I make this dish.
Badu Oluwatosin
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The corned beef is always fall-apart tender, and the cabbage is perfectly cooked. I love that it's a one-pot meal, so cleanup is a breeze.
Kind Boss
[email protected]This was a great recipe! The corned beef was so tender and flavorful, and the cabbage was cooked perfectly. I served it with some boiled potatoes and carrots, and it was a hit with my family.
Rj Habib
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious meals to make for my family, and this one fits the bill perfectly. The corned beef and cabbage are cooked to perfection, and the whole meal is so flavorful. I will definitely be ma
Driton Zeli
[email protected]I'm not a huge fan of corned beef, but I tried this recipe anyway and was pleasantly surprised. The beef was actually really good, and the cabbage was cooked perfectly. I would definitely make this again.
Prince Arifasklover
[email protected]This was my first time making corned beef and cabbage, and it turned out great! I followed the recipe exactly, and the beef was so tender and flavorful. The cabbage was also cooked perfectly. I will definitely be making this again.
Busah Jerry
[email protected]I've been making this corned beef and cabbage recipe for years, and it never disappoints. The beef is always fall-apart tender, and the cabbage is perfectly cooked. I love that it's a one-pot meal, so cleanup is a breeze.
Eric Mubanga
[email protected]This corned beef and cabbage recipe is a classic for a reason. It's simple to make, yet so flavorful and comforting. The beef is cooked to perfection, and the cabbage is tender and slightly sweet. I served it with some boiled potatoes and carrots, an