CORNED BEEF RYE BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Corned Beef Rye Bread image

Caraway seeds spark the flavor of this rustic loaf that's flecked with chopped corned beef and Swiss cheese. "Slices are great alongside sour or salad," writes Elvera Dallman from her home in Franklin, Nebraska.

Provided by Taste of Home

Time 3h10m

Yield 1 loaf.

Number Of Ingredients 11

1 cup water (70° to 80°)
1/4 cup molasses
2 tablespoons butter, softened
1 tablespoon sugar
1 teaspoon salt
1/2 to 1 teaspoon caraway seeds
2-1/4 cups bread flour
1-1/4 cups rye flour
2 teaspoons active dry yeast
1/2 cup shredded Swiss cheese
1 package (2-1/2 ounces) deli corned beef, chopped

Steps:

  • In bread machine pan, place the first nine ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)., Just before the final kneading (your machine may audibly signal this), add the Swiss cheese and corned beef. Refrigerate leftovers.

Nutrition Facts : Calories 132 calories, Fat 3g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 224mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 2g fiber), Protein 5g protein.

Humnath Tharu
[email protected]

I made this recipe for St. Patrick's Day, and it was a huge hit! The corned beef was cooked to perfection, and the rye bread was delicious.


Daniel Agyir Emmanuelson
[email protected]

This was a great recipe! The corned beef was so tender and flavorful, and the rye bread was the perfect complement.


Sober Jan
[email protected]

I made this recipe for my family last night, and they loved it! The corned beef was so tender and flavorful, and the rye bread was delicious.


Muhammad Shahzaib
[email protected]

This recipe is a keeper! The corned beef was so tender and flavorful, and the rye bread was the perfect accompaniment.


Nizamuddin Chaprashir Hat
[email protected]

I made this recipe for St. Patrick's Day, and it was a huge hit! The corned beef was cooked to perfection, and the rye bread was delicious.


desiree glover
[email protected]

This was a great recipe! The corned beef was so tender and flavorful, and the rye bread was the perfect complement.


zulqar Hussnain
[email protected]

I made this recipe for my family last night, and they loved it! The corned beef was so tender and flavorful, and the rye bread was delicious.


Tshegofatso Serage
[email protected]

This recipe is a keeper! The corned beef was so tender and flavorful, and the rye bread was the perfect accompaniment.


Lisa S
[email protected]

I made this recipe for St. Patrick's Day, and it was a huge hit! The corned beef was cooked to perfection, and the rye bread was delicious.


Eren Hoskins
[email protected]

This was a great recipe! The corned beef was so tender and flavorful, and the rye bread was the perfect complement.


Randall Hunter
[email protected]

I made this recipe for my family last night, and they loved it! The corned beef was so tender and flavorful, and the rye bread was delicious.


Kalam Gazi
[email protected]

This recipe is a keeper! The corned beef was so tender and flavorful, and the rye bread was the perfect accompaniment.


Mirajul Islam
[email protected]

I made this recipe for St. Patrick's Day, and it was a huge hit! The corned beef was cooked to perfection, and the rye bread was delicious.


king show
[email protected]

This was a great recipe! The corned beef was so tender and flavorful, and the rye bread was delicious. I will definitely be making this again.


Nimra game Ali
[email protected]

I made this recipe for my family last night, and they loved it! The corned beef was so tender and flavorful, and the rye bread was the perfect complement.


Mahadi Makatu
[email protected]

This recipe is a keeper! The corned beef was cooked to perfection, and the rye bread was delicious. I will definitely be making this again.


joynal ridoy
[email protected]

I've made this recipe several times now, and it's always a hit. The corned beef is always so moist and juicy, and the rye bread is the perfect accompaniment.


Nimra Waseem
[email protected]

This was a great recipe! The corned beef was so tender and flavorful, and the rye bread was the perfect complement. I will definitely be making this again.