CORNMEAL AND HERB CHICKEN COATING

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Cornmeal and Herb Chicken Coating image

Forget buying those shake-and-bake mixes when you can make this delicious one in no time at all. It is the tastiest chicken ever.-Vera A. Head, Cumming, Iowa

Provided by Taste of Home

Time 1h10m

Yield Recipe makes enough coating for three chickens, 2-1/2 to 3 lbs. each

Number Of Ingredients 11

1 cup dry bread crumbs
1 cup nonfat dry milk powder
1 cup cornmeal
1 cup all-purpose flour
3 tablespoons salt
1 tablespoon dried thyme
1 tablespoon pepper
1 teaspoon garlic salt
1 teaspoon celery salt
1 teaspoon onion salt
1 teaspoon dried oregano

Steps:

  • Combine all ingredients. To use, place 1 cup mixture in a shallow dish or bowl; toss chicken pieces until coated. Place on a baking pan and bake at 350° for 1 hour. Store unused mixture in an airtight container.

Nutrition Facts : Calories 104 calories, Fat 1g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 1552mg sodium, Carbohydrate 20g carbohydrate (4g sugars, Fiber 1g fiber), Protein 5g protein.

aamir gurmani
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This recipe is a great way to use up leftover chicken. I made a chicken salad with the leftover chicken and it was delicious.


Sibusiso Ntuli
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I didn't have any cornmeal, so I used breadcrumbs instead. The chicken still turned out crispy and flavorful.


Bishnu Khanal
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The chicken was a bit dry, but the flavor was good.


Ayleen Gonzalez
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This recipe was easy to follow and the chicken turned out great! I will definitely be making this again.


Dabasish Das
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Delicious! The chicken was crispy, juicy, and flavorful.


Jafir Ali
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This was a great recipe! The chicken was crispy on the outside and juicy on the inside. The herbs added a lot of flavor. I will definitely be making this again.


Adewunmi Adenike
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I made this recipe and it was so good! The chicken was crispy, juicy, and flavorful. I loved the cornmeal and herb coating. It was the perfect way to add some extra flavor to the chicken.


nabeel rehman
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This recipe is a keeper! The chicken was perfectly crispy and flavorful. I loved the combination of cornmeal and herbs. I will definitely be making this again.


Devyn McMillan
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I tried this recipe and it was delicious! The chicken was so crispy and flavorful. I used a variety of herbs, including rosemary, thyme, and oregano. I also added a little bit of garlic powder and onion powder. The chicken was a hit with my family. W


Masta Fish
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This cornmeal and herb chicken coating is amazing! The chicken came out crispy on the outside and juicy on the inside. The herbs added a ton of flavor. I will definitely be making this again.