CORNMEAL CHICKEN WITH PEACH SALSA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cornmeal Chicken with Peach Salsa image

Cornmeal-coated chicken pairs nicely with a tangy peach-and-cilantro salsa. The best part? It goes together in no time!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 35m

Yield 4

Number Of Ingredients 11

5 medium peaches, peeled, chopped (3 cups)
1 large tomato, chopped (1 cup)
1/4 cup chopped fresh cilantro
3 tablespoons vegetable oil
2 tablespoons white vinegar
1/4 teaspoon salt
1/2 cup yellow cornmeal
1/2 teaspoon salt
1/4 teaspoon pepper
4 boneless skinless chicken breasts (about 1 1/4 lb)
2 tablespoons vegetable oil

Steps:

  • In large bowl, mix all salsa ingredients. Cover and refrigerate until serving time.
  • In shallow dish, mix cornmeal, 1/2 teaspoon salt and the pepper. Coat chicken with cornmeal mixture.
  • In 10-inch skillet, heat oil over medium-high heat. Cook chicken in oil 15 to 20 minutes, turning once, until juice is clear when center of thickest part is cut (170°F). Serve with salsa.

Nutrition Facts : Calories 450, Carbohydrate 30 g, Cholesterol 85 mg, Fat 1, Fiber 5 g, Protein 34 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 520 mg, Sugar 12 g, TransFat 0 g

Butt Butt
[email protected]

I'm not a big fan of chicken, but I loved this recipe! The cornmeal crust was crispy and flavorful, and the peach salsa was the perfect topping.


Mahmud Zoore
[email protected]

This is one of my favorite chicken recipes. The chicken is always moist and flavorful, and the salsa is the perfect topping.


Sukur Akando
[email protected]

I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the salsa is the perfect topping.


malik don
[email protected]

This recipe was easy to follow and the chicken turned out great! The salsa was also very flavorful. I will definitely be making this again.


ANA 87
[email protected]

I made this recipe for my family and they loved it! The chicken was crispy and juicy, and the salsa was the perfect topping. I will definitely be making this again.


Md Jewel Hossain
[email protected]

I'm not sure what went wrong, but my chicken didn't come out crispy. It was still tasty, but it wasn't what I was expecting.


Abdul kadir Hours worker
[email protected]

This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their fruits and vegetables.


Janas Khan
[email protected]

I made this recipe for a potluck and it was a big hit. Everyone loved the chicken and the salsa.


Nolwazi Nzama
[email protected]

This is one of my favorite chicken recipes. The chicken is always moist and flavorful, and the salsa is the perfect topping.


Levi Smith
[email protected]

I've made this recipe several times and it's always a hit. It's easy to make and the flavors are amazing.


jack gardner
[email protected]

I'm not a big fan of chicken, but I loved this recipe! The cornmeal crust was crispy and flavorful, and the peach salsa was the perfect topping.


parash Mahara
[email protected]

This recipe was a great way to use up some leftover chicken. The salsa was also a great way to use up some fresh peaches.


Furqan Gaming
[email protected]

I didn't have any peaches on hand, so I used a different fruit salsa. It still turned out great!


Rohan Ahmad55
[email protected]

This dish was a bit bland for my taste. I think it needed more seasoning. The chicken was also a bit dry.


Hassnain Magsi
[email protected]

I had some trouble getting the cornmeal crust to stick to the chicken. I think I might have used too much oil. Other than that, the dish was delicious.


Yinyin khing
[email protected]

This recipe was a bit too spicy for my taste, but I'm sure it would be great for people who like spicy food. The chicken was cooked perfectly and the salsa was very flavorful.


Mhiz Sheila
[email protected]

I followed the recipe exactly and the chicken came out perfect. The peach salsa was also delicious. I will definitely be making this again.


Ntombenhle Mabena
[email protected]

This dish was easy to make and turned out great! The chicken was crispy on the outside and juicy on the inside. The peach salsa was a perfect complement to the chicken.


FadingOfPain
[email protected]

I was skeptical about the combination of chicken and peaches, but I'm so glad I tried this recipe! The flavors were amazing together. The chicken was moist and flavorful, and the salsa was the perfect topping.


r free
[email protected]

This cornmeal-crusted chicken with peach salsa was a hit with my family! The chicken was crispy and juicy, and the salsa was a perfect balance of sweet and spicy. Will definitely be making this again!