CORNMEAL DINNER ROLLS
A flavorful sidekick to chilies, soups, and stews, these biscuits can also stand alone with a simple pat of butter and drizzle of honey. -Brynn Rader, Olympia, Washington
Provided by Taste of Home
Time 50m
Yield 2-1/2 dozen.
Number Of Ingredients 12
Steps:
- In a large saucepan, combine the milk, sugar, butter, cornmeal and salt. Bring to a boil over medium heat, stirring constantly. Reduce heat; cook and stir until thickened, 5-8 minutes. Cool to 110° - 115°., In a small bowl, dissolve yeast in warm water. In a large bowl, combine the eggs, cornmeal mixture, yeast mixture and 2 cups flour; beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover with plastic wrap; let rise in a warm place until doubled, about 1 hour., Punch dough down. Turn onto a lightly floured surface; divide into 30 balls. Place 2 in. apart on greased baking sheets. Cover with a clean kitchen towel; let rise in a warm place until doubled, about 45 minutes., Uncover rolls; brush with melted butter and sprinkle with cornmeal. Bake at 375° until golden brown, 13-17 minutes. Remove from pans to wire racks; serve warm.
Nutrition Facts : Calories 140 calories, Fat 5g fat (3g saturated fat), Cholesterol 26mg cholesterol, Sodium 137mg sodium, Carbohydrate 21g carbohydrate (4g sugars, Fiber 1g fiber), Protein 3g protein.
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Eyamin am momin orko
[email protected]These rolls are a great addition to any meal! They're soft and fluffy, with a slightly sweet flavor from the cornmeal. I've made them several times and they're always a hit with my family and friends.
Ramadhan Mdeme
[email protected]These rolls are absolutely delicious! The cornmeal gives them a unique flavor and texture that I really enjoy. I've made them several times now and they're always a hit with my family and friends. I highly recommend trying this recipe!
Tawsif JuYel
[email protected]I've been making these rolls for years and they are always a hit! They're so easy to make and they taste delicious. I love the cornmeal flavor and the texture is perfect. I highly recommend trying this recipe.
Carla Acevedo
[email protected]These rolls are amazing! I made them for a party last weekend and they were a huge hit. They're so light and fluffy, and the cornmeal flavor is just right. I will definitely be making these again.
William Gibbons
[email protected]I made these rolls for my family last night and they loved them! They're so soft and fluffy, and the cornmeal flavor is perfect. I'll definitely be making these again.
Sangra channel
[email protected]These rolls are so good! I've made them several times now, and they're always a hit. They're so easy to make, and they taste amazing. I love the cornmeal flavor, and they're so soft and fluffy.
Shamroz ghouri
[email protected]I just made these rolls and they are absolutely delicious! They're so soft and fluffy, and the cornmeal flavor is perfect. I can't wait to make them again.
Michael Odulana
[email protected]These rolls are amazing! I've made them several times now, and they're always perfect. They're so soft and fluffy, and the cornmeal flavor is just right. I love serving them with butter and honey.
Jesiah Dc
[email protected]I made these rolls for a party last weekend and they were a huge hit! They're so soft and fluffy, and the cornmeal flavor is perfect. I'll definitely be making these again.
ISAH ABDULMUMUNI
[email protected]These rolls are delicious! The cornmeal gives them a unique flavor and texture that I really enjoy. I've made them several times now, and they're always a hit with my family and friends.
Payton
[email protected]I love these rolls! They're so soft and fluffy, and they have a slightly sweet flavor that is perfect for breakfast or dinner. I've also used them to make sandwiches, and they're just as good.
McKynlee Barnes
[email protected]These rolls were a hit at my last potluck. They're so easy to make and they taste delicious. I've already made them several times since then, and I'm sure I'll be making them many more times in the future.
Sangita Tamang
[email protected]I just made these rolls and they are amazing! They're so light and fluffy, and the cornmeal gives them a slightly sweet flavor that is so good. I will definitely be making these again and again.
Freya Hawkins
[email protected]These rolls are delicious! I made them for my family last night, and they loved them. They're so soft and fluffy, and the cornmeal flavor is perfect. I'll definitely be making these again.
BAKA
[email protected]I was a bit skeptical about these rolls at first, but I'm so glad I tried them. They're amazing! The cornmeal gives them a really unique flavor and texture. I'll definitely be making these again.
Patrick Spurgeon
[email protected]These rolls are so good! I love the cornmeal flavor, and they're so soft and fluffy. I've made them several times now, and they're always a hit.
kvn LEgacy
[email protected]I made these rolls for the first time last week, and they turned out great! They were easy to make, and they tasted delicious. I'll definitely be making them again.
Jeheiei Fwjwj
[email protected]I've been making these rolls for years, and they're always a crowd-pleaser. The cornmeal gives them a unique texture and flavor that people just love.
Mh Nafizur Rahman
[email protected]These cornmeal dinner rolls were a hit at my last dinner party. They were light and fluffy, with a slightly sweet flavor that complemented the main course perfectly.