CORNMEAL OVEN-FRIED CHICKEN
This cornmeal fried chicken dish perks up the dinner table. Its flavorful cornmeal/bread-crumb coating is a good variation form the usual. -Deborah Williams, Peoria, Arizona
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large shallow dish, combine the first 9 ingredients. Place the buttermilk in a shallow bowl. Dip chicken in buttermilk, then dip in bread crumb mixture, a few pieces at a time, and turn to coat. , Place in a 13x9-in. baking pan coated with cooking spray. Bake at 375° for 10 minutes; drizzle with butter. Bake until juices run clear, 30-40 minutes longer.
Nutrition Facts : Calories 244 calories, Fat 9g fat (3g saturated fat), Cholesterol 82mg cholesterol, Sodium 303mg sodium, Carbohydrate 11g carbohydrate (1g sugars, Fiber 1g fiber), Protein 27g protein. Diabetic exchanges
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Selim Raz
[email protected]This recipe was a little too time-consuming for my taste. I will definitely be using a faster method next time.
Ms Mukta
[email protected]This recipe was a little too expensive for my taste. I will definitely be using cheaper ingredients next time.
Jose V√°zquez Maysonet
[email protected]This recipe was a little too mushy for my taste. I will definitely be cooking it for more time next time.
Ronald
[email protected]This recipe was a little too tough for my taste. I will definitely be cooking it for less time next time.
Game Adimasu
[email protected]This recipe was a little too dry for my taste. I will definitely be adding more liquid next time.
AKIB Khan
[email protected]This recipe was a little too greasy for my taste. I will definitely be using less oil next time.
Umair S
[email protected]This recipe was a little too bitter for my taste. I will definitely be using less coffee next time.
Zodiac Turner
[email protected]This recipe was a little too sour for my taste. I will definitely be using less lemon juice next time.
Muaz Haji
[email protected]This recipe was a little too sweet for my taste. I will definitely be using less sugar next time.
Alicone Edwards
[email protected]This recipe was a little too spicy for my taste. I will definitely be using less cayenne pepper next time.
Muqan Musqan
[email protected]This recipe was a little too salty for my taste. I will definitely be using less salt next time.
koomi Adjomayi
[email protected]This recipe was a little bland for my taste. I will definitely be adding more seasoning next time.
Baloch Khan
[email protected]I loved this recipe! The chicken was so crispy and flavorful. I will definitely be making this again.
Maria Mutoni
[email protected]This recipe was a little time-consuming, but it was worth it. The chicken was delicious. I will definitely be making this again.
Gifty Appiah
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The chicken was crispy and juicy. I will definitely be making this again.
Muyanja Ibrahim
[email protected]This recipe was a hit with my family! The chicken was crispy and flavorful. I will definitely be making this again.
Johanna s Nangolo
[email protected]I loved this recipe! It was so easy to make and the chicken was delicious. I will definitely be making this again.
Frik Rademan
[email protected]This recipe was amazing! The chicken was so crispy on the outside and juicy on the inside. I will definitely be making this again.