CORNMEAL TORTILLAS RECIPE - (3.8/5)
Provided by á-39535
Number Of Ingredients 5
Steps:
- 1.In a bowl, combine the cornmeal, flour and salt. Cut in shortening with a pastry cutter or knife and fork. Add water and stir with a fork until mixture leaves the sides of the bowl. It may be necessary to add 1 to 2 tablespoons more water. 2.When a ball is formed, turn out onto a lightly floured, cloth-covered board, and knead dough several times. Roll bits of dough into small balls about 1 1/2-inches in diameter. Let dough stand 15 minutes. Roll each into a 6-inch circle. 3.Place on ungreased, non-stick baking sheets and bake at 350°F (175°C) for about 15 minutes.
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Maira Queen
[email protected]These tortillas are a great way to add some variety to your taco night.
Naulere James Brian
[email protected]I've made these tortillas with both white and yellow cornmeal. I prefer the yellow cornmeal tortillas.
Cecilia Angel
[email protected]These tortillas are a great way to use up leftover cornmeal.
Meer Waise khan
[email protected]I'm not sure what I did wrong, but my tortillas turned out really dry.
Sujan Rajbanshi
[email protected]I'm so glad I found this recipe! I've been looking for a good cornmeal tortilla recipe for ages.
nirob talecom
[email protected]These tortillas are the perfect addition to any Mexican dish.
tolu ogundaini
[email protected]Overall, I thought these tortillas were a good recipe. They were easy to make and tasted delicious.
zipporah nyangweso
[email protected]I had a hard time getting the tortillas to cook evenly. Some parts were burnt while others were still raw.
Shawon Shawon
[email protected]The tortillas were a little too thick for my taste, but they still tasted good.
Super Aaron
[email protected]I'm not a huge fan of cornmeal tortillas, but these were surprisingly good! I'll definitely be making them again.
lucky Sunil
[email protected]These tortillas were a hit at my last party! Everyone loved them.
Ellie Schmitt
[email protected]I've made these tortillas a few times now and they've always turned out great! They're so easy to make and taste delicious.