COTTAGE CHEESE DILL BREAD (BREAD MACHINE)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cottage Cheese Dill Bread (Bread Machine) image

Make and share this Cottage Cheese Dill Bread (Bread Machine) recipe from Food.com.

Provided by ratherbeswimmin

Categories     Yeast Breads

Time 3h15m

Yield 8 serving(s)

Number Of Ingredients 8

1 1/4 cups water
1/3 cup cottage cheese, small curd
1 1/4 teaspoons salt
1 tablespoon sugar
1 tablespoon . vegetable oil
3 3/4 cups bread flour
1 tablespoon snipped fresh dill
1 1/2 teaspoons bread machine yeast or 1 1/2 teaspoons instant yeast

Steps:

  • Measure ingredients into baking pan in the order recommended by the manufacturer.
  • Insert pan into the oven chamber.
  • Select Basic Cycle; press start.
  • When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  • Let cool to room temperature before slicing.

Mp Simul
[email protected]

I would highly recommend this recipe to anyone who loves cottage cheese or dill. It's a delicious and easy-to-make bread.


Ch Usama Rehan
[email protected]

This bread is a great value. It's very affordable to make, and it yields a lot of bread.


Lakshan Ravindu
[email protected]

I've never made bread in a bread machine before, but this recipe made it so easy. I'm definitely going to try more bread machine recipes.


Destiny Anthony
[email protected]

This bread is a bit denser than some other breads, but I like that. It's very filling.


Zulthan Moh
[email protected]

I wasn't sure how I would like cottage cheese in bread, but I was pleasantly surprised. This bread is so good!


Syeda Humna
[email protected]

I've made this bread several times now, and it always turns out great. It's one of my favorite bread recipes.


Apryl Bruder
[email protected]

This bread is perfect for sandwiches, toast, or just eating plain. It's so versatile.


Ramesh Uranw
[email protected]

I made this bread for a brunch party, and it was a huge hit! Everyone loved it.


Donnie May
[email protected]

This bread is a great way to use up leftover cottage cheese. I always have some on hand, so it's nice to have a recipe that uses it up.


Anthony Kelly
[email protected]

I love the combination of cottage cheese and dill in this bread. It's so unique and flavorful.


Maureen Wojciechowski
[email protected]

This bread is so easy to make in the bread machine. I just threw all the ingredients in and let the machine do the work. It came out perfectly!


De Son
[email protected]

This cottage cheese dill bread is a delightful treat! The bread is soft and fluffy, with a wonderful tang from the cottage cheese and dill. I followed the recipe exactly, and it turned out perfectly.