COTTAGE MEATLOAF
My family loves this meatloaf recipe. My husband and his friends are always asking me to make it for dinner. Our son can almost eat a whole mini meatloaf to himself he enjoys it so much! A must for families and a comfort food.
Provided by Amber Clark
Categories Meatloafs
Time 1h5m
Number Of Ingredients 21
Steps:
- 1. Preheat oven to 400 degrees F (200 degrees C)
- 2. In a large bowl combine: ground beef, sausage, 1/2 cup ketchup, tomato juice, salt, pepper, red pepper, eggs, bread crumbs, onion, carrot, celery, 4 Tbsp worcestershire sauce,4 tsp parsley and, 2 tsp mustard until well mixed. Either line a 9x5 inch loaf pan with foil or use 4 mini pans. Then press mixture in.
- 3. In a separate bowl combine 1/2 cup ketchup, 1 tsp mustard, 2 Tbsp worcestershire sauce and, brown sugar until smooth. Spread brown sugar mixture over meatloaf. Sprinkle with parsley.
- 4. Bake in preheated oven 45 to 55 minutes, until no longer pink. Drain off fat. Let rest for 5 to 10 minutes before serving.
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MD Hárôôñ
[email protected]I love this cottage meatloaf! It's so moist and flavorful, and the cottage cheese makes it really light and fluffy. I always make it with mashed potatoes and gravy.
Dariusoi
[email protected]This cottage meatloaf is a delicious and easy-to-make dish that my whole family loves. It's a great way to get your kids to eat their vegetables, too. I usually serve it with mashed potatoes and green beans.
Mollie Coonrod
[email protected]I've been making this cottage meatloaf for years, and it's always a hit with my family and friends. It's a great way to use up leftover ground beef, and it's also very budget-friendly. I highly recommend this recipe.
Terrance Thrash
[email protected]This cottage meatloaf is a great recipe for a potluck or party. It's easy to transport and serve, and it's always a hit with the crowd. I usually make two or three loaves so that I have plenty of leftovers.
Abike Ade
[email protected]I love that this cottage meatloaf is so easy to make. I usually make it ahead of time and then reheat it when I'm ready to serve. It's a great way to have a hot, home-cooked meal on the table even on busy weeknights.
Jonathan Narvaez
[email protected]This cottage meatloaf is a great way to sneak some extra vegetables into your family's diet. I like to add chopped carrots, celery, and onions to the meatloaf. It adds a nice crunch and flavor, and my kids don't even notice that they're eating vegeta
Skybrohate 24
[email protected]I was pleasantly surprised by how good this cottage meatloaf was. I'm not usually a fan of meatloaf, but this one was moist and flavorful. The cottage cheese added a nice texture, and the sauce was delicious. I will definitely be making this again.
M muneer
[email protected]This cottage meatloaf is a delicious and easy-to-make dish. I love that it uses simple ingredients that I always have on hand. It's a great weeknight meal that my whole family enjoys.
Walid Hasan
[email protected]I've made this cottage meatloaf several times, and it's always been a hit. It's a great way to use up leftover ground beef, and it's also very budget-friendly.
Real Idea
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I usually serve it with rice and vegetables.
Jackson Ngigi
[email protected]I love this cottage meatloaf! It's so moist and flavorful, and the cottage cheese makes it really light and fluffy. I always make it with mashed potatoes and gravy.
Rory S
[email protected]This cottage meatloaf is a great recipe for beginners. It's very forgiving, and even if you make a few mistakes, it will still turn out delicious. I highly recommend it.
geavie BTS A.R.M.Y
[email protected]I've been making this cottage meatloaf for years, and it's always a crowd-pleaser. It's so easy to make, and it always turns out delicious. I usually make it ahead of time and then reheat it when I'm ready to serve.
itx___ Arbii
[email protected]This cottage meatloaf is a great way to use up leftover ground beef. It's also a very budget-friendly meal, which is always a plus. I like to add some chopped vegetables to the meatloaf, like carrots, celery, and onions. It adds a nice crunch and fla
Ashley Blanton
[email protected]I love meatloaf, and this cottage meatloaf is one of my favorites. The cottage cheese makes it so moist and tender, and the sauce is always a hit. I usually serve it with mashed potatoes and green beans.
Shah AfriDi
[email protected]This was my first time making meatloaf, and it turned out great! The cottage cheese made it really easy to mix and shape, and the loaf stayed moist and juicy throughout the cooking process. I will definitely be making this again.
Carlton Powell
[email protected]I'm not a fan of meatloaf, but this cottage meatloaf was actually really good! The cottage cheese made it so light and fluffy, and the sauce was delicious. I would definitely recommend this recipe.
Rupak Dass
[email protected]This cottage meatloaf was a hit with my family! It was so moist and flavorful, and the cottage cheese added a nice texture. I will definitely be making this again.