COUNTRY CLUB EGGS- A GREAT MAKE AHEAD BREAKFAST CASSEROLE
I've tried alot of breakfast casserole recipe but this is the one that my family loves and I always come back to. We always have this on Christmas morning and it's also good for a make ahead dinner on a busy week night. I usually serve this with fruit of some kind and either a sweet roll or coffee cake.
Provided by jillcomeau
Categories Breakfast
Time 1h5m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Brown sausage in skillet, stirring until browned and crumbled. Then drain.
- Combine all ingredients in a large bowl and mix well.
- Pour mixture into a greased 9x13 casserole dish.
- Regfrigerate at least 8 hours or overnight.
- Preheat oven to 350 degrees.
- Bake for 45 minutes or until center tests done.
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Naiz ali Domki
[email protected]This casserole is a great way to use up leftover ham or bacon.
Khwezi Tshemese
[email protected]I've made this casserole for my family for years and it's always a favorite.
Simon John Cheng
[email protected]This casserole is perfect for a lazy Sunday brunch.
L Vang
[email protected]I'm not a big fan of eggs, but I loved this casserole. The potatoes and cheese really balance out the eggs.
Taye Hamilton
[email protected]This recipe is a little time-consuming, but it's worth the effort. The casserole is so delicious and it's a great way to impress your guests.
Lumole Matovolwa
[email protected]I followed the recipe exactly and my casserole turned out dry. I'm not sure what went wrong.
Kelvin Gashags
[email protected]This casserole was a little too bland for my taste. I think I'll add some more spices next time.
Jessy Godsseed
[email protected]I added some chopped ham to this casserole and it was delicious. It's a great way to use up leftovers.
Tabi Yogi
[email protected]The cheesy potatoes are the best part of this casserole!
Hamti Damti
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy mornings.
Samreen Saleem
[email protected]This recipe is a keeper! It's so easy to make and it always turns out perfect.
Freefire Shakib
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's perfect for brunch or a potluck.
Muhmmad Yasir
[email protected]This Country Club Eggs casserole was a hit with my family! It was easy to make and tasted delicious. I especially liked the cheesy, fluffy texture of the eggs.