A hearty and simple Italian dish with a zesty touch! This recipe will win over your Valentine!
Provided by Erin Wallace
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Time 50m
Yield 4
Number Of Ingredients 11
Steps:
- Cook mild and hot Italian sausage in a large skillet over medium heat until crumbly and no longer pink. Drain excess grease and set aside. Heat olive oil in the same pan over medium heat; stir in onion and garlic, and cook until the onion has softened and turned translucent.
- Stir in diced and sun-dried tomatoes, and the crumbled sausage; season with salt, pepper, and Italian seasoning to taste. Bring to a boil, then reduce heat to medium-low and simmer for 10 minutes until sun-dried tomatoes have softened.
- Before serving, stir in cream and garnish with cherry tomatoes.
Nutrition Facts : Calories 756.2 calories, Carbohydrate 29.4 g, Cholesterol 134.4 mg, Fat 62.5 g, Fiber 5.9 g, Protein 21.9 g, SaturatedFat 23.7 g, Sodium 1290.5 mg, Sugar 6.2 g
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Bipin Gamerz
[email protected]This recipe is a great way to use up fresh tomatoes from the garden. The sauce is delicious and it's so easy to make.
Jenifa Akther
[email protected]I'm always looking for new pasta sauce recipes and this one is definitely a keeper. The sauce is so flavorful and the pasta is cooked perfectly.
Umer Nasir
[email protected]This recipe is a great way to get a healthy meal on the table quickly and easily. I love that it's made with fresh ingredients.
Samr Ahmed
[email protected]I've made this recipe with different types of pasta and it always turns out great. I love the way the sauce coats the pasta.
Cornelius Limo
[email protected]This recipe is a great way to use up leftover tomatoes. I always have a few extra tomatoes in the fridge and this is a great way to use them up.
Molai Aijaz Official
[email protected]I love the addition of fresh basil in this recipe. It really brightens up the flavor of the sauce.
Calle B
[email protected]This is a great recipe for beginner cooks. It's easy to follow and the results are always delicious.
1216khan Khan
[email protected]I love this recipe because it's so versatile. I can add different vegetables or herbs to change up the flavor.
We_ ti8
[email protected]This recipe is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Md Anamlo
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to get my kids to eat vegetables.
Ranbir thapa
[email protected]This is one of the best pasta sauce recipes I've ever tried. The sauce is flavorful and the pasta is cooked perfectly.
Azubike Justin
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the sauce and I received several compliments.
Akmal Khan Niazi
[email protected]This recipe is a great way to use up fresh tomatoes from the garden. I love the way the tomatoes taste in this sauce.
shoaib muhammad
[email protected]I've made this recipe several times now and it's always a winner. The sauce is so versatile, I've used it on pasta, chicken, and even fish.
Anar Raj
[email protected]This is my new favorite pasta sauce recipe. It's so simple to make, but it's packed with flavor. I love the combination of tomatoes, onions, and garlic.
Wafaa Ali
[email protected]I made this recipe last night and it was a hit! My family loved it. The sauce was flavorful and the pasta was cooked perfectly.
Yung Dickbanz
[email protected]This was a great recipe. The sauce turned out perfect and it was so easy to make.
Eman Goda
[email protected]This recipe is a keeper! I loved the combination of tomatoes and fresh herbs. It was so easy to make, too.
Ayaan Mehmood
[email protected]Absolutely delicious! The sauce was rich and flavorful, and the tomatoes were perfectly cooked. I will definitely be making this again.