COUSCOUS WITH FETA, SUN-DRIED TOMATOES AND KALAMATA OLIVES
Pulled from Guy Fieri's recipe Recipe #510969. I made the recipe noted but wanted to share the couscous recipe with everyone. It is TDF! I used Israeli Couscous and it was divine and so pretty! It's company worthy and very easy to make.
Provided by Chicagoland Chef du
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In saucepan over medium heat add olive oil, when hot, add the garlic and red pepper flakes, warm through for 10 seconds. CAREFUL not to burn the garlic.
- Add the sun-dried tomatoes and sauté 30 seconds more.
- Add olives and chicken stock and bring to a boil.
- Add the couscous, and simmer on lowest setting until liquid is absorbed, per package instructions. approximately 8-10 minutes.
- Fluff with fork, and season with salt and pepper. Add in 1/2 pound feta.
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Syl Mil
[email protected]This dish is perfect for a summer party. It's light and refreshing, and the flavors are amazing. I love the сочетание of the couscous, feta, sun-dried tomatoes, and Kalamata olives. This is a dish that I will definitely be making again and again.
Sanana Sanana the skenana
[email protected]I'm a vegetarian and I'm always looking for new vegetarian dishes to try. This recipe is a great option! The couscous is cooked perfectly and the toppings are delicious. I especially love the Kalamata olives. I will definitely be making this again.
Sifundocharitynkomonde Nkomonde
[email protected]This recipe is a great way to get your kids to eat healthy. My kids love the couscous and the toppings. I usually add some chopped vegetables to the couscous before serving. This is a great dish for a weeknight meal or a lunchbox.
Jamison Rossouw
[email protected]I'm not a huge fan of couscous, but I decided to give this recipe a try. I'm so glad I did! The couscous was cooked perfectly and the toppings were delicious. I especially loved the sun-dried tomatoes. I will definitely be making this again.
Tanveer Mustafa
[email protected]I'm a big fan of Mediterranean food and this recipe is a great example of why. The flavors are amazing and the couscous is cooked perfectly. I love the combination of the feta, sun-dried tomatoes, and Kalamata olives. This is a dish that I will defin
Rudy Vargas
[email protected]This dish is perfect for a potluck. It's easy to make and it travels well. I made it for a potluck last week and it was a huge hit. Everyone loved it. I will definitely be making this again.
X.JOY.MX. YT
[email protected]I'm always looking for new ways to cook couscous. This recipe is a great option! The couscous is cooked perfectly and the toppings are delicious. I especially love the сочетание of the feta and the sun-dried tomatoes. I will definitely be making this
Kedir Abdu
[email protected]This recipe is a great way to use up leftover vegetables. I had some leftover roasted vegetables and I added them to the couscous. It was a great way to use up the leftovers and it made the dish even more flavorful. I will definitely be making this a
Luis Figueroa
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow. I had it on the table in no time. The couscous was cooked perfectly and the toppings were delicious. I will definitely be making this again.
Rahila Khan
[email protected]This dish is perfect for a summer party. It's light and refreshing, and the flavors are amazing. I love the combination of the couscous, feta, sun-dried tomatoes, and Kalamata olives. This is a dish that I will definitely be making again and again.
David Emerson II
[email protected]I'm a vegetarian and I'm always looking for new vegetarian dishes to try. This recipe is a great option! The couscous is cooked perfectly and the toppings are delicious. I especially love the Kalamata olives. I will definitely be making this again.
Scarlet Triminio
[email protected]This recipe is a great way to get your kids to eat healthy. My kids love the couscous and the toppings. I usually add some chopped vegetables to the couscous before serving. This is a great dish for a weeknight meal or a lunchbox.
Daniel Bearden
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. The couscous was cooked perfectly and the toppings were delicious. I would definitely recommend this recipe to anyone looking for a crowd-pleasing dish.
nethu boy
[email protected]This dish is so easy to make and it's always a hit with my family. The couscous is fluffy and flavorful, and the toppings add a nice touch of flavor. I usually add some chopped fresh herbs to the couscous before serving. This is a great dish for a we
Bikram Raza
[email protected]I'm not a huge fan of couscous, but I decided to give this recipe a try. I'm so glad I did! The couscous was cooked perfectly and the toppings were delicious. I especially loved the sun-dried tomatoes. I will definitely be making this again.
Blair Mcguire
[email protected]This recipe is a great way to use up leftover couscous. I had some leftover from another dish and I was looking for a way to use it up. This recipe was perfect! The couscous was cooked perfectly and the toppings were delicious. I will definitely be m
Aadesh activitie
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it. The couscous was fluffy and flavorful, and the toppings added a nice touch of tanginess and saltiness. I would definitely recommend this recipe to anyone looking for a quick and
Zeydrin Temenos
[email protected]This couscous dish was absolutely delicious! The flavors of the feta, sun-dried tomatoes, and Kalamata olives blended perfectly together. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.