Steps:
- MIX ALL INGREDIENTS EXCEPT CRAB MEAT. SEASON WITH PEPPER AND VERY LITTLE SALT. MIX WITH MAYONNAISE. FOLD IN CRAB MEAT; DO NOT STIR A LOT OR CRAB MEAT WILL DISAPPEAR.
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Mitsuo O
[email protected]This is the best crab and shrimp macaroni salad I've ever had!
Thilini Maduwanthi
[email protected]I'm sure this will be a hit at my next potluck.
Angelawayyy2sheisty
[email protected]I'm going to make this for my next party.
Zihle Resha
[email protected]This salad looks delicious.
Nazakit Ali
[email protected]Thanks for sharing this recipe!
Chhcdt Vxbbc
[email protected]I can't wait to try this.
Love Ife
[email protected]This recipe is a keeper.
Koranteng Evans
[email protected]I'll definitely be making this again.
Ariel
[email protected]Yum!
heluvvia yuh
[email protected]This macaroni salad is always a hit at my parties. It's so easy to make and everyone loves it.
Ella Teco (Cookie_Queen1214)
[email protected]I love the combination of crab, shrimp, and macaroni in this salad. It's a great way to use up leftover seafood.
Yasir Baloch
[email protected]This is a great recipe for a summer potluck or picnic. It's light and refreshing, and the seafood is always a hit.
Rebecca Eze
[email protected]I'm not a big fan of seafood, but I really enjoyed this macaroni salad. The crab and shrimp were cooked perfectly and the dressing was very flavorful.
Cayden White
[email protected]This was my first time making crab and shrimp macaroni salad and it turned out great! The recipe was easy to follow and the salad was delicious. I especially loved the crunch from the celery and the sweetness from the grapes.
Israfil Isa Rahman
[email protected]I've made this macaroni salad a few times now and it's always a crowd-pleaser. The combination of crab, shrimp, and macaroni is perfect, and the dressing is just the right amount of creamy and tangy. It's also really easy to make, which is a bonus.
Kigoonya Tian
[email protected]This crab and shrimp macaroni salad was a hit at my last potluck! Everyone loved the creamy, tangy dressing and the tender seafood. I'll definitely be making this again for my next party.