CRAB BISQUE (ABSOLUTELY DELICIOUS)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crab Bisque (Absolutely Delicious) image

This is a wonderful recipe that I took from the famous Paula Deen, and then made a few minor changes. Trust me when I say that it is absolutely delicious.

Provided by Alan Leonetti

Categories     Crab

Time 35m

Yield 4 serving(s)

Number Of Ingredients 14

3/4 cup green onion, with tops (scallion, chopped)
2 teaspoons garlic (minced)
4 tablespoons butter
3 tablespoons all-purpose flour
2 cups fish stock (NOT FISH SAUCE)
1 cup heavy cream
1 cup milk
1 lb crabmeat (backfin or lump, picked free of shells)
1/4 cup cream sherry (or a little more)
1/2 teaspoon lemon-pepper seasoning
1/2 teaspoon salt
1/2 teaspoon white pepper
1 cup freshly grated parmigiano-reggiano cheese
1/2 cup fresh chives (chopped)

Steps:

  • Saute chopped green onion and garlic in butter until tender.
  • Stir in flour, stirring until well blended.
  • Slowly add 2 cups of the fish stock, continuing to cook until smooth and bubbly.
  • Slowly add cream and milk.
  • Stir in crabmeat. Add sherry, lemon-pepper seasoning, salt and pepper. Simmer until piping hot. Adjust seasoning to taste.
  • Serve in bowls topped with cheese and chives.

Nutrition Facts : Calories 599, Fat 43, SaturatedFat 26.2, Cholesterol 183.8, Sodium 1898.3, Carbohydrate 13.8, Fiber 0.9, Sugar 1.8, Protein 35.5

yassogaming
[email protected]

This crab bisque is simply amazing! The flavors are so rich and complex, and the crab meat is cooked to perfection. I highly recommend this recipe to anyone who loves seafood.


Sk Arfine
[email protected]

I made this crab bisque for my family, and they all loved it. Even my kids, who are picky eaters, ate it up. The soup is very flavorful and satisfying.


Abdinajib AbdullahI
[email protected]

This crab bisque is a bit pricey to make, but it's definitely worth it. The end result is a creamy, flavorful soup that is perfect for a special occasion.


Ali Noor
[email protected]

I made this crab bisque for a potluck, and it was a huge hit. Everyone loved it. The soup is creamy and flavorful, and the crab meat is cooked to perfection.


Purity Ambani
[email protected]

This crab bisque is delicious! The broth is flavorful and the crab meat is tender. I would definitely recommend this recipe.


Fc Maruf islam sagor
[email protected]

I've made this crab bisque several times, and it always turns out perfectly. It's a great recipe for a quick and easy weeknight meal.


Kieran Lamb
[email protected]

This crab bisque is simply amazing! The flavors are so rich and complex, and the crab meat is cooked to perfection. I highly recommend this recipe to anyone who loves seafood.


Meme Family
[email protected]

I made this crab bisque for my family, and they all loved it. Even my kids, who are picky eaters, ate it up. The soup is very flavorful and satisfying.


Ezana Hile
[email protected]

This crab bisque is a bit pricey to make, but it's definitely worth it. The end result is a creamy, flavorful soup that is perfect for a special occasion.


Chiko Chrispen
[email protected]

I made this crab bisque for a potluck, and it was a huge hit. Everyone loved it. The soup is creamy and flavorful, and the crab meat is cooked to perfection.


Toma Stanescu
[email protected]

This crab bisque is delicious! The broth is flavorful and the crab meat is tender. I would definitely recommend this recipe.


Dx Devil
[email protected]

I've made this crab bisque several times, and it always turns out perfectly. It's a great recipe for a quick and easy weeknight meal.


Zain ul abdin Sahito
[email protected]

This crab bisque is simply amazing! The flavors are so rich and complex, and the crab meat is cooked to perfection. I highly recommend this recipe to anyone who loves seafood.


ShafaQ Qamar
[email protected]

I made this crab bisque for my family, and they all loved it. Even my kids, who are picky eaters, ate it up. The soup is very flavorful and satisfying.


shaikh kamran
[email protected]

This crab bisque is a bit time-consuming to make, but it's definitely worth it. The end result is a creamy, flavorful soup that is perfect for a special occasion.


Bishwa Thokar
[email protected]

I'm not a huge fan of seafood, but I really enjoyed this crab bisque. The flavors are very well-balanced, and the soup is not too heavy. I would definitely recommend this recipe to anyone, even if you're not a big fan of seafood.


Rupika Manawadu
[email protected]

This is the best crab bisque I've ever had! The broth is so flavorful and the crab meat is tender and juicy. I will definitely be making this again and again.


mariam bortei
[email protected]

I made this crab bisque for a dinner party last night, and it was a huge hit! Everyone loved it. The soup is so creamy and flavorful, and the crab meat is cooked to perfection. I highly recommend this recipe.


Shaquona Malone
[email protected]

This crab bisque is absolutely delicious! The flavors are rich and creamy, with a hint of sweetness from the crab meat. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »