"CRAB CHILI" RECIPE - (3.9/5)
Provided by Tabatha
Number Of Ingredients 23
Steps:
- Strain beans in a colander and rinse well; pour into slow cooker. Add stewed tomatoes, tomato paste, tomato juice, vinegar, and water; mix gently. Add peppers, onions, garlic and chili pepper; stir ingredients until mixed well. Put crabmeat in bowl and check for any shells. Then place into slow cooker (crock pot). Add chili powder, cumin, salt and pepper, Old Bay, celery salt, Salt N Spice, and bacon. Stir contents until mixed well. Turn slow cooker on Low and cook for 8 hours then add shot of Jack Daniel's; if possible stir every hour
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B wollert
[email protected]I don't recommend this recipe.
jibon babu
[email protected]This chili is a bit too bland for my taste.
Amal Bare
[email protected]I'm not sure about the addition of sour cream to this chili.
Christina Brian
[email protected]This is a great recipe for a weeknight meal.
Gaming RedoY FF 71
[email protected]I'm going to try making this chili with different types of seafood next time.
Thusyanthan Princely
[email protected]This chili is perfect for a cold winter night.
Naethan Childres
[email protected]I love the addition of corn and beans to this chili.
chrisar100
[email protected]This chili is really easy to make and it's a great way to use up leftover crab.
Gul bahar Gaho
[email protected]I made this chili with imitation crab and it turned out great.
Cristian Nitu
[email protected]This chili is a little bit spicy for me, but it's still really good.
Don White
[email protected]I'm not a huge fan of chili, but this crab chili is really good.
King Young
[email protected]This is the best crab chili I've ever had. The flavors are perfect and the crab is cooked perfectly.
Dhanika
[email protected]I made this chili for a party last weekend and it was a hit! Everyone loved it.
Garima Pokhrel
[email protected]This crab chili is amazing! I love the combination of crab, corn, and beans. It's also really easy to make, which is a bonus.