CRAB FRITTERS
Make and share this Crab Fritters recipe from Food.com.
Provided by ratherbeswimmin
Categories Crab
Time 40m
Yield 40 fritters
Number Of Ingredients 17
Steps:
- To make creole sauce: whisk together all the sauce ingredients; set aside or chill until ready to use.
- To make the fritters: drain and flake the crabmeat; remove any bits of shell; set aside.
- In a mixing bowl, add the biscuit mix and next 5 ingredients; stir to combine; make a well in the center of of the dry ingredients.
- In another bowl, mix together the milk, egg, lemon juice, and Worcestershire sauce; add this mixture to the dry ingredients; stir just until moistened.
- Add in crabmeat and stir minimally to combine.
- Add oil to the depth of 2 inches in a dutch oven or electric fry pan; heat oil to 375°.
- Drop batter by teaspoonfuls into the hot oil; fry (a few at a time) for 30 seconds or until golden, turning once.
- Serve immediately with creole sauce.
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Mays Elsubaie
[email protected]These crab fritters were absolutely delicious! I'll definitely be making them again.
Parbalal Bhandari
[email protected]These crab fritters were a bit too greasy for my taste. I think I'll try baking them next time.
Emily Cabeo
[email protected]I've made these crab fritters several times and they're always a hit. They're so easy to make and they taste amazing.
Amerigo Hills
[email protected]These crab fritters were delicious! I served them with a lemon wedge and they were perfect.
Jessica Gold
[email protected]I was really excited to try these crab fritters, but I was disappointed. They were bland and didn't have much flavor.
david ealy
[email protected]These crab fritters were a hit at my potluck! Everyone loved them.
Fatou Secka
[email protected]The crab fritters were delicious, but they were a bit too crispy for my taste. I think I'll cook them for a shorter amount of time next time.
Glenda Masia
[email protected]These crab fritters were a bit too salty for my taste. I think I'll use less salt next time.
Waseem Ansari
[email protected]I've never had crab fritters before, but these were amazing! I'll definitely be making them again.
Md Atoyer
[email protected]These crab fritters were easy to make and they tasted great! I will definitely be making them again.
All Bangla pros Top
[email protected]I was disappointed with these crab fritters. They were too oily and didn't have much flavor.
Muhammadamir Hameed
[email protected]The crab fritters were absolutely delicious! I served them with a tartar sauce and they were a hit with my family.
Nabin dhami
[email protected]These crab fritters were a bit bland for my taste. I think I'll add some more spices next time.
Moroianu Dragos
[email protected]I followed the recipe exactly and the crab fritters turned out perfectly. They were crispy, flavorful, and had a great crab flavor.
Dhabalamu Simon
[email protected]The crab fritters were delicious, but they were a bit too greasy for my taste.
mini gamer
[email protected]These were so easy to make and they tasted amazing! I will definitely be making these again.
Robert Grant
[email protected]I've made these crab fritters several times and they always turn out great. They're a perfect appetizer or main course.
OUMA DOUGLAS
[email protected]These crab fritters were a hit at my party! They were crispy on the outside and tender on the inside, with a delicious crab flavor.