CRAB & SHRIMP SOUP
Soups are about the easiest dish to make, you need broth or stock, vegetables, and meats of your choice if desired. This soup was made on a whim with what I had on hand, and the stock is always homemade as well. The addition of the spaghetti is inspired by a good Russian friend who uses spaghetti in a lot of soups.
Provided by Lee Thayer
Categories Other Soups
Time 1h
Number Of Ingredients 11
Steps:
- 1. Add the stock and water to a large pot and add the potatoes and bay leaf, bring to a boil then reduce to a simmer for about 15 minutes or so until the potatoes are nearly fork tender.
- 2. While the potatoes are cooking, heat a non stick pan with a splash of olive oil and when hot, add the onion and diced celery. Stir often, you are not trying to brown this, just softening up onion and celery. When the onion and celery is softened, add that to the pot with the potatoes.
- 3. When the potatoes are just about fork tender, add the chopped up crab sticks to the pot and just let the soup simmer on low heat. Add the broken spaghetti. Season with pepper to taste.
- 4. While the soup is simmering and the spaghetti cooking, clean the shrimp and chop the celery tops. When the spaghetti is cooked, add the shrimp and the chopped celery tops to the pot.
- 5. Turn off the heat and cover and the hot soup will cook the shrimp in a few minutes.
- 6. When the shrimp are pink, remove the bay leaf, ladle into bowls and enjoy.
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Mehwishi Malik
[email protected]This soup is amazing! The flavors are so rich and complex. I love the combination of crab and shrimp. This is definitely a soup that I will be making again and again.
Muhammad Arif Butt Butt
[email protected]This soup is so easy to make and it's absolutely delicious. I love that I can use frozen crab and shrimp, so it's a great recipe to have on hand for busy weeknights.
Sagor Munsih
[email protected]I'm not a huge fan of seafood, but I loved this soup. It was creamy and flavorful, and the crab and shrimp were cooked perfectly.
samuel osae
[email protected]This is the best crab and shrimp soup I've ever had. It's so rich and flavorful. I will definitely be making this again.
Mezanur Rhamun
[email protected]I love this soup! It's so creamy and flavorful. I always make a double batch so I have leftovers for lunch the next day.
Sk Mondol
[email protected]This soup is a must-try for any seafood lover. It's packed with flavor and it's so easy to make.
Qamer Arif
[email protected]I'm a big fan of seafood soups, and this one is one of my favorites. It's so easy to make and it's always a hit with my family and friends.
Shohanur Rohman
[email protected]This soup is perfection! It's creamy, flavorful, and packed with seafood. I love that it's easy to make, too.
Mirza Mehedi
[email protected]This soup is amazing! The flavors are so rich and complex. I love the combination of crab and shrimp. This is definitely a soup that I will be making again and again.
Md masud khan Md masud Khan
[email protected]I was looking for a new seafood soup recipe and this one caught my eye. I'm so glad I tried it! The soup was delicious and it was easy to make. I will definitely be making this soup again.
jacob milliner
[email protected]I've made this soup several times now and it's always a hit. My family loves it! The soup is creamy and flavorful, and the crab and shrimp add a nice touch of elegance.
JA Gazi
[email protected]This soup is so easy to make and it's absolutely delicious. I love that I can use frozen crab and shrimp, so it's a great recipe to have on hand for busy weeknights.
Nimra Waqar
[email protected]I was hesitant to try this recipe because I'm not a huge fan of seafood. But I'm so glad I did! The soup was amazing. The crab and shrimp were cooked perfectly, and the broth was flavorful and light. I will definitely be making this soup again.
Logy Emad
[email protected]This crab and shrimp soup was a delightful treat! The flavors of the seafood were perfectly balanced, and the soup had a rich, creamy texture. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this soup again soo