CRACKED WHEAT BUTTERMILK BREAD
Slices of this crusty bread are great alongside meals or for sandwiches. It's one of the lightest wheat breads I've ever tried. -Ruth Stoops, Cincinnati, Ohio
Provided by Taste of Home
Time 3h15m
Yield 1 loaf (1-1/2 pounds).
Number Of Ingredients 10
Steps:
- In a saucepan, bring the water and cracked wheat to a boil; boil for 6 minutes. Drain; cool for 15 minutes. Place all ingredients, including cracked wheat, in bread machine pan in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1-2 tablespoons of warm buttermilk or flour if needed.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mackenzie
[email protected]I'm so glad I found this recipe. It's the best wheat buttermilk bread recipe I've ever tried. I'll definitely be using it again and again.
Namaste Nepal
[email protected]This bread is the best thing since sliced bread! I love it so much. It's the perfect comfort food.
Sk Rana. com
[email protected]This bread is perfect for any occasion. I've brought it to parties, picnics, and potlucks. It's always a hit!
Kyron Brown
[email protected]This bread is so versatile! I've used it for sandwiches, toast, and French toast. It's always delicious.
Siyabulela Lwabi
[email protected]I love the crust on this bread! It's so crispy and delicious. I always end up eating the whole loaf in one sitting.
Leeanna Perez
[email protected]This bread is perfect for sandwiches! The bread is sturdy enough to hold the filling, but it's still soft and fluffy. I love it!
Faysal Kobir
[email protected]I made this bread for my dinner guests and they raved about it! It was so soft and fluffy, and the flavor was perfect. I'll definitely be making this again.
Jacky Nthabiseng
[email protected]This bread is delicious! I love the slightly sour taste of the buttermilk. It's perfect for breakfast or lunch.
saqi official 786
[email protected]I'm not much of a baker, but this recipe was so easy to follow. The bread turned out great and my family loved it. Thanks for sharing this recipe!
BekaEG
[email protected]This is the best wheat buttermilk bread recipe I've ever tried. The bread is so soft and fluffy, and the crust is perfectly golden brown. I highly recommend this recipe.
Positive Side
[email protected]My family loved this bread! It was perfect for sandwiches and toast, and it stayed fresh for days. I'll definitely be using this recipe again.
bones7056
[email protected]I was a little skeptical about trying this recipe, but I'm so glad I did! The bread was delicious and so easy to make. I'll definitely be adding this to my regular baking rotation.
siwe masilela
[email protected]This wheat buttermilk bread recipe was amazing! The bread turned out so soft and fluffy, and the flavor was perfect. I'll definitely be making this again.