Dried cranberries used in this bread which means you can make it anytime ~ wonderful small gift breads for Christmas ! Could drizzle with green confectioners sugar and cherries on top !
Provided by Carol Junkins
Categories Other Breads
Time 1h10m
Number Of Ingredients 11
Steps:
- 1. Preheat oven 375 degrees ~ Greasea 8 1/2 x 4 1/2 x 2" loaf pan.
- 2. Combine flour, sugar, baking powder and salt in a moderate mixing bowl. Set aside.
- 3. Combine egg, milk, butter, almond extract and dried cranberries in a medium mixing bowl. Add to dry ingredients; mixing just until the dry ingredients are moist. Spread batter in loaf pan. Sprinkle with sugar and almonds.
- 4. Bake for 1 hour or until toothpick inserted into center of loaf comes out clean.
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Abdi Abdikadir
abdiabdikadir@gmail.comOverall, I thought this bread was very good. I would definitely make it again.
Janice Romans
j_r@yahoo.comThis recipe is a bit time-consuming, but it's worth the effort.
Anzila Aeman
aeman_a@hotmail.co.ukI had some trouble finding almond flour, but I eventually found it at a specialty grocery store.
Roka Allam
rokaa21@gmail.comThis bread is a bit too sweet for my taste, but it's still very good.
Nabila Nowmi
nabila-n@yahoo.comI've been looking for a good cranberry almond bread recipe, and this one is perfect! Thank you for sharing.
Ali Rasooli
ra30@yahoo.comThis is the best cranberry almond bread I've ever had! I highly recommend it.
Anam Ajaz
anam-ajaz30@hotmail.comI made this bread for a holiday party and it was a huge success! Everyone loved it.
Adrian Pirita
pirita_adrian@gmail.comThis bread is perfect for breakfast, brunch, or a snack. It's also great for gifting!
Sasindu Hashen
h-s@hotmail.comI love that this recipe uses fresh cranberries. It gives the bread a really bright, tart flavor.
Asafa Fatima
a_f27@yahoo.comThis bread is a great way to use up leftover cranberries. I had some cranberries that were about to go bad, and this recipe was the perfect way to use them up.
maya lama
l-maya@gmail.comI was a bit skeptical about the combination of cranberries and almonds, but I'm so glad I tried this recipe! The flavors are amazing together, and the bread is so moist and fluffy.
David Neal
neal.d@hotmail.comThis bread is so easy to make, and it turned out perfectly! I'm not much of a baker, but this recipe was easy to follow and the results were delicious.
Sahil Rajput
sahil.r@yahoo.comI've made this bread several times now, and it's always a hit. My friends and family love it! It's moist and flavorful, and the cranberries and almonds add a delicious texture.
Xolisile Goodness
goodness16@aol.comThis cranberry almond bread is a delightful treat! The tartness of the cranberries perfectly complements the sweetness of the bread, and the almonds add a nice crunch. I especially love the streusel topping - it gives the bread a wonderful golden cru