I got the idea for this dressing from my love for Post Cranberry and Almond Cereal - I thought it was a great flavor combination. I like this dressing over a mixed green salad, potato salad (yes, it actually works) and even grilled salmon or warm roast turkey breast and glazed ham steaks at Christmas. I really love the color of this dressing - whatever it touches looks so pretty.
Provided by danadooley
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 15m
Yield 8
Number Of Ingredients 11
Steps:
- Whisk together the cranberry juice, lemon juice, cranberries, shallot, parsley, almonds, red pepper flakes, garlic powder, salt, and sugar in a small bowl until the sugar has dissolved. Whisk in the vegetable oil until the dressing is thick and smooth.
Nutrition Facts : Calories 102.8 calories, Carbohydrate 5.3 g, Fat 9.2 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 1.4 g, Sodium 582.3 mg, Sugar 4.2 g
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Ashikul Rafi
[email protected]This vinaigrette is delicious and easy to make. I will definitely be making it again.
susan kibowen
[email protected]I love this vinaigrette on a spinach salad with grilled chicken and strawberries.
Muhammad adrees
[email protected]This vinaigrette is a bit too thick for my taste. I would recommend adding a little water or vinegar to thin it out.
Gaming With Baized
[email protected]This vinaigrette is a great way to use up leftover cranberries. I always have a bag in my freezer.
Pakistanis Kpk
[email protected]I love how this vinaigrette keeps for a long time in the refrigerator. It's always ready when I need it.
GILBERT ESPINOZA
[email protected]This vinaigrette is a bit too sweet for my taste. I would recommend using less honey.
Jatu isho Musa
[email protected]I would definitely make this vinaigrette again. It's a great way to add some flavor to a salad.
Mohsin Bismil
[email protected]This vinaigrette is delicious! I love the combination of flavors.
Safa Akter
[email protected]I found this vinaigrette to be too oily. I would recommend using less olive oil.
Karmen Lacrosse
[email protected]This vinaigrette is a bit too tart for my taste. I would recommend using less balsamic vinegar.
Tanimul Tanim
[email protected]The cranberries and almonds add a nice crunch and sweetness to this vinaigrette. It's a great way to dress up a simple salad.
Sha Hardin
[email protected]This is my new favorite vinaigrette! It's so versatile - I've used it on salads, chicken, and even fish.
Yubam Chaudhary
[email protected]I love how easy this vinaigrette is to make. I always have the ingredients on hand, so it's a great last-minute salad dressing.
Zidan Koffi
[email protected]This vinaigrette was a hit at my last dinner party! The combination of cranberries, almonds, and balsamic vinegar was unique and delicious.