Barbecue indoors! Bake tender, juicy ribs brushed with a cranberry barbecue sauce in your oven. They're delicious!
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h25m
Yield 40
Number Of Ingredients 6
Steps:
- Heat oven to 375°F. Grease broiler pan rack. Trim fat and remove membranes from pork riblets. (For ribs, cut between bones into serving pieces.)
- Place pork, meaty sides up, in single layer on rack in broiler pan. Cover with aluminum foil and bake 50 minutes.
- Mix remaining ingredients. Brush pork with half of the cranberry mixture. Bake uncovered 10 to 20 minutes longer or until pork is tender. (If using Do-Ahead Tip, stop here.)
- Heat remaining cranberry mixture to boiling in 1-quart saucepan. Serve with pork.
Nutrition Facts : Calories 80, Carbohydrate 4 g, Cholesterol 20 mg, Fiber 0 g, Protein 5 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 85 mg
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Itx rehan
[email protected]I made these ribs for a party and they were a huge hit! Everyone loved them.
AR Tahmid
[email protected]These ribs were delicious! The meat was cooked perfectly and the sauce was tangy and sweet.
Michael TopPappy
[email protected]I'm not a big fan of ribs, but these were actually really good. The cranberry sauce was a nice touch.
Mildred Nthatisi
[email protected]I would definitely make these ribs again. They were a hit with my family and friends.
Ivan alvin Krpto
[email protected]These ribs were a lot of work, but they were worth it. The meat was fall-off-the-bone tender and the sauce was amazing.
Ayan yaseen
[email protected]I wasn't sure how the cranberry sauce would taste with ribs, but I was pleasantly surprised. The ribs were delicious and the sauce was tangy and sweet.
Sadam Junejo
[email protected]The ribs were a little dry for my taste, but the sauce was delicious.
Bidha ree
[email protected]The cranberry sauce added a nice sweetness to the ribs. I would definitely make these again.
Precious Martie Mtizira
[email protected]These ribs were easy to make and so tasty! I will definitely be making them again.
Tesla gaming
[email protected]I followed the recipe exactly and the ribs turned out great! The cranberry sauce was a little tart for my taste, but overall the ribs were delicious.
Ramkishor Mandal
[email protected]I've made these ribs several times now and they always turn out perfect. The meat is fall-off-the-bone tender and the sauce is amazing.
MH14XX
[email protected]These ribs were a hit at my last party! The cranberry sauce added a unique and delicious flavor that everyone loved.