CRANBERRY BARBECUED RIBS

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Cranberry Barbecued Ribs image

Barbecue indoors! Bake tender, juicy ribs brushed with a cranberry barbecue sauce in your oven. They're delicious!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 1h25m

Yield 40

Number Of Ingredients 6

3 pounds fresh pork riblets or 1 rack (3 pounds) pork back ribs, cut lengthwise across bones in half
1 cup whole berry cranberry sauce
1/2 cup hoisin sauce
1/2 teaspoon onion powder
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Heat oven to 375°F. Grease broiler pan rack. Trim fat and remove membranes from pork riblets. (For ribs, cut between bones into serving pieces.)
  • Place pork, meaty sides up, in single layer on rack in broiler pan. Cover with aluminum foil and bake 50 minutes.
  • Mix remaining ingredients. Brush pork with half of the cranberry mixture. Bake uncovered 10 to 20 minutes longer or until pork is tender. (If using Do-Ahead Tip, stop here.)
  • Heat remaining cranberry mixture to boiling in 1-quart saucepan. Serve with pork.

Nutrition Facts : Calories 80, Carbohydrate 4 g, Cholesterol 20 mg, Fiber 0 g, Protein 5 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 85 mg

Itx rehan
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I made these ribs for a party and they were a huge hit! Everyone loved them.


AR Tahmid
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These ribs were delicious! The meat was cooked perfectly and the sauce was tangy and sweet.


Michael TopPappy
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I'm not a big fan of ribs, but these were actually really good. The cranberry sauce was a nice touch.


Mildred Nthatisi
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I would definitely make these ribs again. They were a hit with my family and friends.


Ivan alvin Krpto
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These ribs were a lot of work, but they were worth it. The meat was fall-off-the-bone tender and the sauce was amazing.


Ayan yaseen
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I wasn't sure how the cranberry sauce would taste with ribs, but I was pleasantly surprised. The ribs were delicious and the sauce was tangy and sweet.


Sadam Junejo
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The ribs were a little dry for my taste, but the sauce was delicious.


Bidha ree
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The cranberry sauce added a nice sweetness to the ribs. I would definitely make these again.


Precious Martie Mtizira
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These ribs were easy to make and so tasty! I will definitely be making them again.


Tesla gaming
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I followed the recipe exactly and the ribs turned out great! The cranberry sauce was a little tart for my taste, but overall the ribs were delicious.


Ramkishor Mandal
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I've made these ribs several times now and they always turn out perfect. The meat is fall-off-the-bone tender and the sauce is amazing.


MH14XX
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These ribs were a hit at my last party! The cranberry sauce added a unique and delicious flavor that everyone loved.


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