Categories Condiment/Spread Thanksgiving Quick & Easy Low Sodium Cranberry Orange Apple Pineapple Gourmet
Yield Makes about 4 cups, serving 8
Number Of Ingredients 5
Steps:
- In a food processor grind together in batches if necessary the orange, the pineapple, the cranberries, and the apple until the mixture is chopped fine, transfer the mixture to a bowl, and stir in the sugar. Let the mixture stand, covered and chilled, for at least 2 hours. The relish may be made about 2 days in advance and kept covered and chilled.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Flufing Ghost
[email protected]This relish is the perfect way to add a pop of flavor to any dish.
Sherovi amor Colle
[email protected]I love how versatile this relish is. It's great on turkey, ham, chicken, or fish.
Joshua Scoggins
[email protected]This relish is a staple at our holiday dinners. It's always a hit with guests.
Shona Moosa
[email protected]Best. Relish. Ever.
rashid khan 786
[email protected]I've been making this relish for years and it's always a hit. It's the perfect addition to any holiday meal.
Shatrudhan yadav
[email protected]This relish is so easy to make and it's always a crowd-pleaser. I love serving it with roasted turkey or ham.
David Fanerdez
[email protected]I made this relish for the first time last year and it was a huge hit. I'll definitely be making it again this year.
Hadel Hoty
[email protected]This relish is the perfect addition to any Thanksgiving or Christmas dinner. It's also great on sandwiches or crackers.
Alina shah
[email protected]I love the combination of cranberries, orange, and walnuts in this relish. It's so festive and flavorful.
Surangana Thakuri
[email protected]This relish is a great way to use up leftover cranberries. It's also a healthy and delicious snack.
Fadil Hamman
[email protected]I've been making this relish for years and it's always a hit. It's the perfect addition to any holiday meal.
Eieesmail MdEicesmail
[email protected]This relish is so easy to make and it's always a crowd-pleaser. I love serving it with roasted turkey or ham.
Kato MOONSWIF
[email protected]I made this relish for the first time last year and it was a huge hit. I'll definitely be making it again this year.
Nsa Ani
[email protected]This relish is the perfect addition to any Thanksgiving or Christmas dinner. It's also great on sandwiches or crackers.
Shameka Robinson
[email protected]I love the combination of cranberries, orange, and walnuts in this relish. It's so festive and flavorful.
Irene Victor
[email protected]This relish is a great way to use up leftover cranberries. It's also a healthy and delicious snack.
Amijul Islam
[email protected]I've been making this relish for years and it's always a hit. It's the perfect addition to any holiday meal.
Ranjit Ghosh
[email protected]This relish is so easy to make and it's always a crowd-pleaser. I love serving it with grilled chicken or fish.
Dope Design
[email protected]I used this relish on my turkey sandwich and it was delicious! The cranberries added a nice pop of flavor and the relish was not too sweet.
Ruzina Akter
[email protected]This relish was a hit at our Thanksgiving dinner! It was the perfect balance of sweet and tart, and the cranberries were so fresh and flavorful. I'll definitely be making this again for Christmas.