CRANBERRY ORANGE TEA BREAD

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Cranberry Orange Tea Bread image

Perfect for a holiday brunch or party, this tea bread is full of delicious flavor. Make extra loaves and keep in the freezer for instant hostess gifts!

Provided by Mott's

Categories     Trusted Brands: Recipes and Tips

Yield 12

Number Of Ingredients 8

1 cup Mott's® Cinnamon Applesauce
2 cups all-purpose flour
¾ cup dried cranberries
½ cup sugar
2 teaspoons baking powder
¼ cup butter or margarine, melted
1 egg
2 teaspoons grated orange peel

Steps:

  • Combine flour, dried cranberries, sugar and baking powder in large mixing bowl.
  • In separate bowl, mix together remaining ingredients. Blend applesauce mixture into flour mixture until just combined. Spoon batter into greased loaf pan.
  • Bake at 350 degrees F 45-50 minutes, until toothpick inserted into center comes out clean. Cool 10 minutes in pan before removing loaf to cool completely on wire rack.

Nutrition Facts : Calories 187.8 calories, Carbohydrate 34.9 g, Cholesterol 25.7 mg, Fat 4.5 g, Fiber 1.1 g, Protein 2.7 g, SaturatedFat 2.6 g, Sodium 114.8 mg, Sugar 13.3 g

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