CRANBERRY ORANGE VINEGAR

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cranberry Orange Vinegar image

I enjoy making an assortment of vinegars but this is a favorite. The longer the cranberries and oranges sit in the vinegar, the more intensely flavored it becomes.- Kathy Rairigh, Milford, Indiana

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 6 cups.

Number Of Ingredients 3

6 cups white wine vinegar
1 package (12 ounces) fresh or frozen cranberries, chopped
3 medium oranges, sectioned and chopped

Steps:

  • In a large saucepan, heat vinegar to just below the boiling point. In a large bowl, lightly mash the cranberries and oranges; add heated vinegar. Cover and let stand in a cool, dark place for 10 days. , Strain mixture through a cheesecloth and discard pulp. Pour into sterilized jars or decorative bottles. Seal tightly. Store in a cool, dark place.

Nutrition Facts : Calories 9 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

faykeeta Matthews
[email protected]

This vinegar is the perfect finishing touch to my holiday meals.


Adan warraich Mjtba warraich
[email protected]

This vinegar is a great way to add a pop of flavor to your favorite dishes. I love it!


Muhammadasad Sadiq
[email protected]

This vinegar is so versatile. I can't wait to try it in different recipes.


Martin le Grand
[email protected]

I'm so impressed with how quickly this vinegar came together. I can't wait to use it in my next recipe.


Tommy Che
[email protected]

This vinegar is the perfect balance of sweet and tart. I love it!


MUZAMIL Afghan
[email protected]

I'm so glad I found this recipe. I've been looking for a healthy and flavorful vinegar to use in my cooking.


Ch Yaseen
[email protected]

This vinegar is a great gift for friends and family. It's delicious and it looks so pretty in a jar.


fored raja
[email protected]

I'm so impressed with how easy this vinegar is to make. I can't wait to experiment with different flavors.


Hol Kit
[email protected]

This vinegar is a great way to add a pop of flavor to your favorite dishes.


Nobuhle Nhlapho
[email protected]

I love the combination of cranberries and oranges in this vinegar. It's so festive and perfect for the holidays.


officialkingrobbort comedy skit
[email protected]

This vinegar is so easy to make and it tastes so good. I'll definitely be making it again.


MELCON KING
[email protected]

I'm so glad I found this recipe. I've been looking for a good cranberry orange vinegar for ages.


Samira Chowdhury
[email protected]

This vinegar is also great for deglazing a pan after cooking meat. It adds a delicious flavor to the pan sauce.


Primo Hernandez
[email protected]

I love using this vinegar in my homemade vinaigrette. It's so much better than store-bought dressing.


Mr, stark Adams
[email protected]

This is the perfect vinegar to use in a marinade for chicken or fish. It gives the meat a delicious tangy flavor.


tiana Williams
[email protected]

I used this vinegar in a salad dressing and it was so refreshing and flavorful. I can't wait to try it in other recipes.


J Mkami
[email protected]

I made this vinegar as a gift for my friends and family, and they all loved it! It's so easy to make and it tastes amazing.


Zosky Raphuthing
[email protected]

This cranberry orange vinegar is a delicious and versatile condiment that adds a bright, tangy flavor to salads, marinades, and dressings. It's also a great way to use up leftover cranberries after the holidays.