CRANBERRY PECAN COBBLER

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cranberry pecan cobbler image

my grandmother used to make this for us when we were kids she was the best cook

Provided by Patsy Fowler

Categories     Fruit Desserts

Time 1h

Number Of Ingredients 10

1 c cranberries
1 c sugar
1 egg
1/4 c pecans, in pieces
1/2 c flour
1/2 c buttermilk
1/4 c butter, melted
2 Tbsp shortening, melted
1/4 tsp almond extract
1/4 tsp cinnamon

Steps:

  • 1. Preheat oven to 350.
  • 2. In a plastic bag shake 1/4 cup sugar, chopped pecans and cranberries together. Pour into the bottom of a 8-inch well greased pie pan.
  • 3. Mix all other ingredients together and pour over the berries, sugar and pecans.
  • 4. Bake for 40-45 minutes. You can serve this warm or cooled.

Crystal Bly
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This cobbler was delicious and easy to make. I would definitely recommend it to others.


Jana Jino
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This cobbler was easy to make and the results were amazing! The cranberries and pecans were a perfect combination and the streusel topping was the perfect finishing touch.


Chris Osborne
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I followed the recipe exactly and my cobbler turned out perfectly! The streusel topping was especially delicious.


FF RogerBoy
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This cobbler was a bit too tart for my taste, but my husband loved it. I think next time I'll add a little more sugar to the cranberries.


Eftekar Hossen
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I've made this cobbler several times now and it's always a hit! I love the way the cranberries and pecans complement each other.


Yãqøøb Pãthãñ
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This cobbler was easy to make and turned out great! The only change I made was to use a gluten-free flour blend, and it still came out perfect.


Will Humphreys
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I made this cobbler for my family and they loved it! The cranberries gave it a tart flavor that balanced out the sweetness of the pecans and streusel.


Amahle Shongwe
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This cobbler was delicious! The cranberries and pecans were a perfect combination, and the streusel topping was the perfect finishing touch.