CRANBERRY PUMPKIN BANANA BREAD

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Cranberry Pumpkin Banana Bread image

Good way to use up some of your left over pumpkin and cranberries from the holidays!

Provided by Jenny

Categories     Bread     Quick Bread Recipes     Pumpkin Bread Recipes

Time 1h20m

Yield 12

Number Of Ingredients 11

1 ½ cups all-purpose flour
1 ¼ teaspoons baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
1 tablespoon butter, softened
1 cup packed brown sugar
1 cup solid pack pumpkin puree
½ cup whole cranberry sauce
1 egg
1 banana, mashed

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Sift flour, baking soda, salt, cinnamon, and nutmeg into a large bowl.
  • Beat the butter, brown sugar, pumpkin, cranberry sauce, egg, and banana with an electric mixer in a bowl until smooth. Gradually stir in the flour mixture, mixing until just combined. Pour batter into a 9x5-inch loaf pan.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Nutrition Facts : Calories 175.2 calories, Carbohydrate 38.5 g, Cholesterol 18 mg, Fat 1.7 g, Fiber 1.5 g, Protein 2.5 g, SaturatedFat 0.8 g, Sodium 395.7 mg, Sugar 24.2 g

Eimantas Dobranskis
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This bread was a bit too sweet for my taste, but it was still very good. I think I would reduce the amount of sugar next time. The cranberries and bananas added a nice tartness and sweetness, and the pumpkin gave it a rich, dense texture. The streuse


Jessica Gemegah
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This bread was easy to make and turned out perfectly! I loved the combination of cranberries, pumpkin, and banana. The streusel topping was also a nice touch. I will definitely be making this again soon.


Santo 21
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This bread was delicious! I loved the combination of cranberries, pumpkin, and banana. The streusel topping was also a nice touch. I will definitely be making this again soon.


Sk Kakar
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This bread was amazing! It's moist, flavorful, and has the perfect amount of sweetness. The cranberries and bananas add a nice tartness and sweetness, while the pumpkin gives it a rich, dense texture. The streusel topping is also a great addition. I


Kody Olivares
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This bread was a bit dry, but it had a good flavor. I think I would add more moisture next time, maybe by adding some yogurt or applesauce. The cranberries and bananas added a nice tartness and sweetness, and the pumpkin gave it a rich, dense texture


Rana Zabeel
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This bread was delicious! I loved the combination of cranberries, pumpkin, and banana. The streusel topping was also a nice touch. I will definitely be making this again soon.


Coffe Bear
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This bread was easy to make and turned out perfectly! I loved the combination of cranberries, pumpkin, and banana. The streusel topping was also a nice touch. I will definitely be making this again soon.


Omar Mokhtar
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This bread was a bit too sweet for my taste, but it was still very good. I think I would reduce the amount of sugar next time. The cranberries and bananas added a nice tartness and sweetness, and the pumpkin gave it a rich, dense texture. The streuse


Lamia alfi
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This bread was delicious! I loved the combination of cranberries, pumpkin, and banana. The streusel topping was also a nice touch. I will definitely be making this again soon.


David Mosley
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I've made this bread several times now and it's always a hit! It's so moist and flavorful, and the streusel topping is the perfect finishing touch. I love that it's a unique twist on the classic pumpkin bread recipe.


Paulinus OBI
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This bread is amazing! It's moist, flavorful, and has the perfect amount of sweetness. The cranberries and bananas add a nice tartness and sweetness, while the pumpkin gives it a rich, dense texture. The streusel topping is also a great addition. I h


Md Dhaly
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This bread was easy to make and turned out perfectly! I loved the combination of cranberries, pumpkin, and banana. The streusel topping was also a nice touch. I will definitely be making this again soon.


Sam Rana
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I'm not usually a fan of pumpkin bread, but this recipe changed my mind! The addition of cranberries and bananas made it so moist and flavorful, and the streusel topping was the perfect finishing touch. I will definitely be making this again.


Susan Willer
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I made this bread for a party and it was a huge hit! Everyone loved the unique flavor combination and the moist, dense texture. I will definitely be making this again for my next gathering.


Qa Qa
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This bread was moist and flavorful, with the perfect balance of sweetness from the cranberries and pumpkin, and a hint of banana. The walnuts added a nice crunchy texture, and the streusel topping was the perfect finishing touch. I will definitely be