I made this sauce over meatballs at my daughter's wedding reception. It was a hit. Nice change from your regular sweet and sour. The cranberries give it just enough tartness. This recipe makes a lot so you may want to cut it down for smaller portions. It was enough for 280 1" meatballs.
Provided by Alskann
Categories Meat
Time 15m
Yield 8 cups
Number Of Ingredients 6
Steps:
- Mix brown sugar and cornstarch together in a medium sauce pan.
- Stir in cranberry sauce, pineapple juice, vinegar, and soy sauce.
- Cook over medium heat until thickened, stirring often.
- Bring to a boil and boil for one minute, stirring constantly.
- Serve over meatballs, chicken, roast pork, stir fried meats or vegetables.
- Makes about 8 cups.
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Mercy Pokuaa
[email protected]This sauce is a great way to add some flavor to your favorite dishes.
Alvin Timothy
[email protected]I love that this sauce is made with all-natural ingredients.
Nuruzzaman Rubel
[email protected]This sauce is a must-try! You won't be disappointed.
William Logan
[email protected]I'm so glad I found this recipe. It's the perfect addition to my holiday meals.
Cassie Moore
[email protected]This sauce is a great way to use up leftover cranberries.
Pooh DEZZY
[email protected]I love the combination of cranberries and pineapple in this sauce. It's so unique and delicious.
mugaya nicholas
[email protected]This sauce is a great way to add some sweetness and sourness to your favorite dishes.
Tj Neels
[email protected]I've made this sauce several times and it's always a hit. My family and friends love it!
Annemarie Stander
[email protected]This sauce is perfect for busy weeknights. It's so quick and easy to make.
Yasu
[email protected]I love that this sauce is made with cranberries. It gives it a unique and delicious flavor.
Muktyar Mari
[email protected]This sauce is a must-try! It's so delicious and easy to make.
Stephanie Poole
[email protected]I've been using this recipe for years and it never disappoints. It's the perfect addition to any Chinese meal.
RA JON
[email protected]This sauce is a game-changer! It's so easy to make and it tastes amazing.
Lynne Dewey
[email protected]I'm not a huge fan of cranberry sauce, but this recipe changed my mind. It's the perfect balance of sweet and sour, and it's so easy to make.
Steven Merkle
[email protected]This sauce is a great way to add a pop of flavor to your favorite dishes.
Jayalath pushpakumara Pushpakumara
[email protected]I love this sauce! It's so versatile. I've used it on chicken, pork, and even fish. It's always a crowd-pleaser.
Terath Kumar
[email protected]This sauce is delicious! I used it on chicken and it was a hit with my family.
Shankar Pandey
[email protected]I've tried many cranberry sweet and sour sauce recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Miriam Nare
[email protected]I made this sauce for my family and they loved it! It was the perfect balance of sweet and sour.
Mk Mobarok
[email protected]This sauce is amazing! It's so easy to make and it tastes just like the kind you get at Chinese restaurants. I will definitely be making this again and again.