CRANBERRY, WALNUT AND APPLE CIDAR TURKEY STUFFING
Steps:
- I mixed the bread and spices and the liquid and then added celery, onion, raisins, apple and cranberries. I also used water instead of cider. It made enough to feed 11, but didn't leave leftovers. Next time I would make two helpings, one for the oven and one for in the turkey.
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Adhiraj Yadav
[email protected]This stuffing is okay, but I've had better.
Alicia Garcia
[email protected]I followed the recipe exactly, but my stuffing turned out dry. I think I may have overcooked it.
Red Butterfly
[email protected]This stuffing is a bit too sweet for my taste.
Ch Asghar
[email protected]I've never made stuffing before, but this recipe was so easy to follow. It turned out great!
Thapa Aayusha
[email protected]This stuffing is so moist and flavorful. I love the addition of the apple cider.
Vidence Sneed
[email protected]I made this stuffing for a potluck and it was a big hit. Everyone loved it!
Nwankwo Chimaobi
[email protected]This stuffing is delicious! The cranberries and walnuts add a nice tart and nutty flavor.
Kambugu Fenekas
[email protected]I've made this stuffing several times and it's always a winner. It's so easy to make and it's always a crowd-pleaser.
hockster
[email protected]This stuffing was amazing! I made it for Thanksgiving and it was a huge hit. The flavors were perfect and it was so moist and flavorful.