CRAN/RASPBERRY JELLO SALAD

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Cran/Raspberry Jello Salad image

Forget that pale pink stuff with canned fruit cocktail suspended in it. This is grownup jello. I usually make it at Christmas time, but it would be fine any time with chicken or turkey, or even with ham.

Provided by Jo Ann L

Categories     Gelatin

Time 8h10m

Yield 16 serving(s)

Number Of Ingredients 4

1 (6 ounce) package raspberry Jell-O gelatin or 2 (3 ounce) packages raspberry Jell-O gelatin
1 (10 ounce) package frozen raspberries, thawed and drained thoroughly
1 (16 ounce) can whole berry cranberry sauce
1 (20 ounce) can crushed pineapple in juice, drained thoroughly

Steps:

  • Be sure that raspberries and pineapple are well drained. If too much liquid is left in them, the jello will not set up.
  • Mix the jello according to package directions, using the juices from the drained fruits as part of the cold liquid.
  • Stir in the remaining ingredients, breaking up the cranberry sauce well.
  • Put into a 9x13 pan and chill until set (Because of the amount of fruit, this takes awhile to set. Leaving it overnight is best).

Abdullah arshad Abdullah arshad
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This salad is a great way to use up leftover cranberries and raspberries.


Lala gkhan
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I've never made a Jello salad before, but this recipe was so easy to follow.


Tom Tom
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This salad is the perfect side dish for a holiday meal.


harry rajput
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I'm not usually a fan of Jello salads, but this one is an exception. It's so light and refreshing.


Saniya Simran
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This salad is a great way to get your daily dose of fruits and vegetables.


Marko KaRiambo
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I love the vibrant colors of this salad. It's so festive and cheerful.


Adil Abbas
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This salad is so easy to make, and it's always a hit with my family and friends.


Riaz Qureshi
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I've tried several different recipes for cranberry-raspberry salad, and this one is by far the best.


Ruhaid Kha
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This salad is a great make-ahead dish. I often make it the night before a party or potluck.


Anjum Sultana
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I love the addition of nuts to this salad. They add a nice crunch and flavor.


Anas Naveed
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This salad is a great way to use up leftover cranberries and raspberries.


Misrak Belew
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I've been making this salad for years, and it's always a hit. It's so refreshing and delicious.


David Campbell
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This salad is always a crowd-pleaser. It's the perfect combination of sweet and tart.


Maximum Graham Cracker
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I love how easy this salad is to make. I can have it ready in just a few minutes.


sobi Studio
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This salad is a hit at every potluck I bring it to! The combination of cranberries and raspberries is so refreshing and festive.