CREAM CHEESE POUND CAKE III
This is a heavy, dense, extremely good pound cake.
Provided by Nanci
Categories Desserts Cakes Pound Cake Recipes
Time 1h30m
Yield 14
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (160 degrees C) grease and flour a 10 inch tube pan.
- In a large bowl, cream butter and cream cheese until smooth. Add sugar gradually and beat until fluffy.
- Add eggs two at a time, beating well with each addition. Add the flour all at once and mix in. Add vanilla.
- Pour into a 10 inch tube pan. Bake at 325 degrees F (160 degrees C) for 1 hour and 20 minutes. Check for doneness at 1 hour. A toothpick inserted into center of cake will come out clean.
Nutrition Facts : Calories 525.1 calories, Carbohydrate 63.9 g, Cholesterol 149.6 mg, Fat 27.7 g, Fiber 0.7 g, Protein 6.9 g, SaturatedFat 16.7 g, Sodium 218 mg, Sugar 43.1 g
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Shahbaz Mughal
[email protected]I love this cake! It's my new go-to recipe for pound cake.
hassan altahir
[email protected]This cake is so moist and flavorful. It's the perfect dessert for any occasion.
Akintola wahab
[email protected]I've never made a pound cake before, but this recipe made it easy. I'm so glad I tried it!
Rayhan Mia
[email protected]I'm not a fan of cream cheese, so I wasn't sure if I would like this cake. But I was pleasantly surprised! The cream cheese flavor is subtle and it doesn't overpower the other flavors in the cake.
Jaslyne Davis
[email protected]This cake was a lot of work to make. It took me a lot longer than the recipe said it would.
Sameer Hameed
[email protected]I found this recipe to be a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Omar Shaaban
[email protected]I'm not sure what happened, but my cake didn't turn out as moist as I expected. It was still good, but it wasn't as good as everyone else's seems to be.
mouhcine 7zm3
[email protected]I think this cake would be even better with a glaze or frosting. I'm going to try that next time I make it.
Ram Sundar Khadka
[email protected]I made this cake exactly as the recipe said and it turned out perfectly. I didn't have any problems with it sinking or being dry.
rahmi belie
[email protected]This cake is a bit dense, but I like it that way. It's very filling and satisfying.
Nellie Mthethwa
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make cake that everyone will love.
Princess Leah
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
Leo Sheppard
[email protected]I love that this recipe uses cream cheese. It gives the cake a richness and flavor that you can't get from other recipes.
Osondu Chidubem
[email protected]This cake is a keeper! I've made it several times and it's always a crowd-pleaser.
David Compton
[email protected]I'm not a baker, but this recipe was so easy to follow. The cake turned out beautifully and tasted even better.
Rakib rana Moslim
[email protected]Delicious! I made this cake for a potluck and it was a huge hit. Everyone raved about how moist and flavorful it was.
F (L love n)
[email protected]I've tried many cream cheese pound cake recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
HANI SAID
[email protected]This cream cheese pound cake is a winner! It's incredibly moist and flavorful, with a perfect crumb. I'll definitely be making this again.