CREAM OF SPINACH SOUP

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Cream of Spinach Soup image

This soup is super creamy in texture, but it contains very little actual cream. The butter and flour mixture -- what's called a roux -- gives it body and silkiness.

Provided by Martha Stewart

Categories     Food & Cooking     Soups, Stews & Stocks     Soup Recipes

Time 1h

Number Of Ingredients 8

2 1/4 pounds spinach, trimmed
Coarse salt and ground pepper
1/4 cup (1/2 stick) unsalted butter
1 medium yellow onion, diced small
1/4 cup all-purpose flour (spooned and leveled)
4 cups low-sodium chicken broth
1/4 cup fresh cilantro leaves
1/4 cup heavy cream

Steps:

  • In a large pot, cook spinach in boiling salted water until wilted; drain. When cool, squeeze out as much liquid as you can.
  • In a medium pot, melt butter over medium. Add onion and cook, stirring occasionally, until softened, 8 minutes.
  • Add flour and cook, stirring, until combined, 1 minute.
  • Whisking constantly, add broth and 1 cup water and bring to a boil over high. Reduce heat and simmer, whisking occasionally, 10 minutes.
  • Add cooked spinach and cilantro; cook until cilantro is just wilted.
  • Transfer mixture to a large bowl. In batches, fill a blender halfway with mixture and puree until smooth; to allow heat to escape, remove cap from hole in lid, cover lid with a dish towel, and hold down firmly while blending. Return soup to pot as pureed.
  • Add cream and heat over medium until warmed through. Season with salt and pepper. Thin with broth or water, if desired.

Nutrition Facts : Calories 286 g, Fat 18 g, Fiber 9 g, Protein 10 g, SaturatedFat 11 g

Desmond Kwaku Nyarko
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This soup is a must-try for any soup lover.


Mdmonower Hossain
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I'm giving this soup a 5-star rating. It's absolutely delicious!


Christian Bediako
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This soup is so good, I could eat it every day.


amna satti
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I'm always looking for new soup recipes, and this one is definitely a keeper. It's easy to make and it's packed with flavor.


Ciro Piroscia
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This soup is the perfect way to use up leftover spinach. It's also a great way to get your kids to eat their vegetables.


Camilla Duduzile
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I'm not usually a fan of cream soups, but this one is an exception. It's so light and flavorful.


Jimmy Booger
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This soup is so versatile. You can add just about anything to it and it will still be delicious.


Mahar Awais Mahar Awais
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I love that this soup is made with fresh spinach. It gives it a really nice flavor.


Cr Cr7
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I'm always looking for new and easy soup recipes, and this one definitely fits the bill. It's simple to make and it's absolutely delicious.


Kimberly . Lucero
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This soup is the perfect comfort food. It's warm and creamy and just what I need on a cold winter day.


Ssenkaali Patrick
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I made this soup for a party and it was a huge hit. Everyone loved it! I will definitely be making it again.


Ifrah Ahmed
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This soup was really easy to make and it turned out great! I loved the creamy texture and the spinach flavor. I will definitely be making this again.


W is the best The
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I found this soup to be a bit bland. I think I'll add some more spices next time.


Md Raju Hasan
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This soup was a bit too salty for my taste. I think I'll use less salt next time.


Diwas Magar
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I'm not a big fan of spinach, but this soup was actually really good. The spinach was cooked perfectly and the soup was very flavorful. I would definitely make it again.


Shorts video
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This soup is so creamy and flavorful. I love the addition of Parmesan cheese. It really takes the soup to the next level.


usman dotani
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I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use fresh or frozen spinach, depending on what I have on hand.


Gulsom Kharoti
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This cream of spinach soup was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The soup was creamy and flavorful, and the spinach was cooked to perfection. I served it with a side of crusty bread and it was the perfec


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