CREAM OF WHEAT® EDIBLE COOKIE DOUGH
Why settle for sneaking a spoonful of cookie dough when you can have so much more? Try this no-bake homemade cookie dough for a delicious treat.
Provided by Cream of Wheat
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 10m
Yield 10
Number Of Ingredients 8
Steps:
- Place sugar, peanut butter, butter, mashed bananas, and vanilla in large bowl of electric mixer fitted with paddle attachment, or mix by hand using a spoon. Beat on medium speed until mixture is well blended.
- Add uncooked cereal and flour; beat until dough stiffens. Fold in chocolate chips.
Nutrition Facts : Calories 366.9 calories, Carbohydrate 48.6 g, Cholesterol 16.3 mg, Fat 17.8 g, Fiber 3.5 g, Protein 6.8 g, SaturatedFat 7.9 g, Sodium 132.4 mg, Sugar 21.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kashif Sahu
[email protected]This recipe is a winner! The cookie dough was so easy to make, and it tasted amazing. I love that it's also a healthier alternative to traditional cookie dough.
Mer Mat
[email protected]I've never had cookie dough made with cream of wheat before, but I'm so glad I tried this recipe. The cookie dough was so smooth and creamy, and the flavor was out of this world. I will definitely be making this again and again.
Agatha Sackey
[email protected]This recipe is amazing! The cookie dough is so rich and flavorful, and it's perfect for satisfying my sweet tooth. I love that it's also so easy to make.
Luis Meza
[email protected]I'm not a big fan of cream of wheat, but this recipe changed my mind. The cookie dough was so good that I couldn't stop eating it. I will definitely be making this again.
betsy tosan
[email protected]This recipe is a must-try for anyone who loves cookie dough. It's so easy to make, and it's so delicious. I highly recommend it.
Obike Divine
[email protected]I was so surprised at how well this recipe turned out. The cookie dough was so smooth and creamy, and the flavor was amazing. I can't believe that it's made with cream of wheat!
Roshan Roshan giri
[email protected]I've made this recipe several times now, and it's always a hit. It's the perfect treat for parties or potlucks, and it's also a great way to use up leftover cream of wheat.
Fahad Shahid
[email protected]This recipe is a lifesaver when I'm craving something sweet but don't want to bake. The cookie dough is so satisfying, and it's even better when you freeze it for a few hours.
Lacee Phinney
[email protected]I love this recipe because it is so versatile. You can add different flavors of cream of wheat, chocolate chips, nuts, or anything else you like. I've even made it with peanut butter and jelly!
Hanaa Elshreef
[email protected]I made this recipe with my kids and they loved it! They thought it was so much fun to make, and they couldn't wait to eat it. The cookie dough was a hit with the whole family.
Gerry Diedrich
[email protected]This is a great recipe for a quick and easy dessert. The cookie dough was ready in no time, and it was so good that I didn't even want to bake it! I will definitely be making this again.
Non Pta
[email protected]I was skeptical at first, but this recipe really does work! The cookie dough was smooth and creamy, and the flavor was perfect. I can't wait to try it with different flavors of cream of wheat.
Mokshedul ali
[email protected]This recipe was so easy to follow and the resulting cookie dough was delicious! The subtle flavor of the cream of wheat added a nice touch. I will definitely be making this again.