Creamed Chipped Beef 1 jar dried beef, sliced into thin ribbons 4 tablespoons butter 4 tablespoons all-purpose flour 4 cups whole milk Pepper to taste Melt butter in a heavy pan over medium heat. Add flour to the pan and whisk for several minutes to remove the raw flour taste. Slowly pour in milk and whisk continuously until a thick sauce forms. Add pepper to taste and stir in the dried beef. Serve over generously buttered toast
Provided by Boo C.
Categories Meat
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Melt butter in a heavy pan over medium heat. .
- Add flour to the pan and whisk for several minutes to remove the raw flour taste.
- Slowly pour in milk and whisk continuously until a thick sauce forms.
- Add pepper to taste and stir in the dried beef.
- Serve over generously buttered toast.
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jemima Jemima
j34@gmail.comThis creamed chipped beef recipe is a great way to use up leftover beef. I usually make a big batch of pot roast on the weekend, and then I use the leftovers to make this dish during the week. It's a quick and easy meal that's always a hit.
Aaditya Yadav
aadityay65@hotmail.comI made this creamed chipped beef recipe for a potluck, and it was a huge hit. Everyone loved it! I think the key is to use good-quality ingredients. I used a good-quality chipped beef and a creamy sauce made with real butter and milk.
Afzal Raza
araza85@yahoo.comThis creamed chipped beef recipe is a classic for a reason. It's simple to make and always turns out delicious. I like to serve it with mashed potatoes and green beans.
Luis Velez
v.luis19@yahoo.comI've never had creamed chipped beef before, but I'm so glad I tried this recipe. It was absolutely delicious! The beef was tender and the sauce was creamy and flavorful. I will definitely be making this again.
Kevo kk Levin
k.l20@yahoo.comI'm not a big fan of chipped beef, but I really enjoyed this recipe. The creamy sauce made all the difference. I served it over rice, and it was a delicious and satisfying meal.
Conrad
conrad67@hotmail.frThis creamed chipped beef recipe is a great way to use up leftover beef. I usually make a big batch of beef stew on the weekend, and then I use the leftovers to make this dish during the week. It's a quick and easy meal that's always a hit.
IT's ANTOR
i_a37@aol.comI've been making this creamed chipped beef recipe for years, and it's always a hit. The sauce is so creamy and flavorful, and the beef is always tender. I like to serve it over toast or biscuits.
Darlene Keiper
keiper29@aol.comThis creamed chipped beef recipe is a great comfort food. It's so easy to make and always turns out delicious. I like to serve it with mashed potatoes and green beans.
Engineer Abdullah
abdullah.engineer59@gmail.comI'm a big fan of creamed chipped beef, and this recipe is one of my favorites. The sauce is so creamy and flavorful, and the beef is always tender. I like to serve it over toast or biscuits.
Hussain Bhatti
hussain.b@hotmail.co.ukThis creamed chipped beef recipe is a great way to use up leftover beef. I usually make a big batch of pot roast on the weekend, and then I use the leftovers to make this dish during the week. It's a quick and easy meal that's always a hit.
Abdu Wasay
wa77@gmail.comI made this creamed chipped beef recipe for a potluck, and it was a huge hit. Everyone loved it! I think the key is to use good-quality ingredients. I used a good-quality chipped beef and a creamy sauce made with real butter and milk.
Thato Moshima
m_thato57@hotmail.comThis creamed chipped beef recipe is a classic for a reason. It's simple to make and always turns out delicious. I like to serve it with mashed potatoes and green beans.
Rumen Hasan Joy
j25@yahoo.comI've never had creamed chipped beef before, but I'm so glad I tried this recipe. It was absolutely delicious! The beef was tender and the sauce was creamy and flavorful. I will definitely be making this again.
Mussa Khagga
k-mussa@aol.comI'm not a big fan of chipped beef, but I really enjoyed this recipe. The creamy sauce made all the difference. I served it over rice, and it was a delicious and satisfying meal.
Sheraz Qasim
q@aol.comThis creamed chipped beef recipe is a great way to use up leftover beef. I usually make a big batch of beef stew on the weekend, and then I use the leftovers to make this dish during the week. It's a quick and easy meal that's always a hit.
Leala Walker
w-leala64@hotmail.comI made this creamed chipped beef recipe for my husband and he loved it! He said it was the best he'd ever had. I think the secret is in the sauce. It's so creamy and flavorful.
Ameer Hamza
a_h@gmail.comThis is my go-to recipe for creamed chipped beef. It's easy to make and always turns out delicious. I like to add a little bit of diced onion and celery to the sauce for extra flavor.
Bobbie Gray
gray@gmail.comI've made this creamed chipped beef recipe a few times now, and it's always a crowd-pleaser. The key is to use good-quality chipped beef and to cook it slowly over low heat. That way, the beef will be tender and the sauce will have a chance to develo
Edirisa Ashirafu
e-ashirafu@gmail.comThis creamed chipped beef recipe was a hit with my family! The chipped beef was tender and flavorful, and the creamy sauce was rich and delicious. I served it over toast, and it was the perfect comfort food for a cold winter night.