A quick satisfying meal, sure to please. My Gram used to make this for us. I loved it! Hope you do as well...
Provided by Cassie *
Categories Meat Breakfast
Time 20m
Number Of Ingredients 5
Steps:
- 1. In a medium saucepan over low heat, melt butter. Whisk in flour all at once to form a roux. Whisk in milk, a little at a time, increase heat to medium-high, and cook, stirring until thickened. Bring to a boil, stir in cayenne and beef, heat thoroughly. Serve over toast.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #for-1-or-2 #main-dish #easy #dietary #low-carb #low-in-something #number-of-servings
You'll also love
Anitha Palani
[email protected]This recipe was a bit too bland for my taste. I added some extra salt and pepper, and it was much better. I also served it over mashed potatoes instead of toast, which I think helped to add some flavor.
Dj essen galaxy
[email protected]I'm not a big fan of chipped beef, but I thought I'd give this recipe a try. I was pleasantly surprised! The sauce was creamy and flavorful, and the chipped beef was tender and not at all chewy. I served it over toast and it was a delicious and satis
Shabir Niazi
[email protected]This is a classic comfort food recipe that I've been making for years. It's always a hit with my family and friends. The creamy sauce and tender chipped beef are a perfect combination.
Asif Rayhan
[email protected]This recipe was easy to follow and the results were delicious! The sauce was creamy and flavorful, and the chipped beef was tender and juicy. I served it over toast and it was the perfect comfort food. I will definitely be making this again.
Shehab Hasan
[email protected]I've made this recipe several times and it always turns out great. It's a perfect comfort food for a cold winter day. I love the creamy sauce and the tender chipped beef. I always serve it over toast.
Doris Quartey (itz.doris_tray)
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is creamy and flavorful, and the chipped beef is tender and moist. I served it over toast and it was a hit with my family.
Mel Clarke
[email protected]This recipe was a bit too bland for my taste. I added some extra salt and pepper, and it was much better. I also served it over mashed potatoes instead of toast, which I think helped to add some flavor.
abdul hanif
[email protected]I'm not a huge fan of creamed chipped beef, but I thought I'd give this recipe a try. I was pleasantly surprised! The sauce was creamy and flavorful, and the chipped beef was tender and not at all chewy.
Ch SAhiL ArAin
[email protected]This is a classic comfort food recipe that I've been making for years. It's always a hit with my family and friends. The creamy sauce and tender chipped beef are a perfect combination.
Regis Riddick
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually serve it over toast or biscuits, but I've also tried it over rice and it was just as good.
Md Zaman
[email protected]This recipe was a disaster! The sauce was watery and bland, and the chipped beef was tough and chewy. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
Logan Hagan
[email protected]I'm not a big fan of chipped beef, but I thought I'd give this recipe a try. I was pleasantly surprised! The sauce was creamy and flavorful, and the chipped beef was tender and not at all chewy. I served it over toast and it was a delicious and satis
Sujan Gajmer
[email protected]This is my go-to recipe for creamed chipped beef. It's so easy to make and always turns out delicious. I love the creamy sauce and the tender chipped beef. I always serve it over toast.
Ahsan Awan
[email protected]This recipe was a bit bland for my taste. I added some extra salt and pepper, and it was much better. I also served it over mashed potatoes instead of toast, which I think helped to add some flavor.
Adeyemi Abdulmojeed
[email protected]I've made this recipe several times and it always turns out great. The sauce is creamy and flavorful, and the chipped beef is tender and juicy. I love serving it over toast or biscuits.
Ruben Guardado
[email protected]This recipe was a hit with my guests! I made it for a brunch party and everyone raved about it. The creamy sauce was rich and decadent, and the chipped beef added a nice savory flavor. I highly recommend this recipe.
Chukwuezi Chibueze
[email protected]Easy and delicious! I made this for my family and they loved it. The sauce was creamy and flavorful, and the chipped beef was tender. I will definitely be making this again.
MD NoyonBd
[email protected]This creamed chipped beef recipe was an absolute delight! The creamy sauce was smooth and flavorful, and the chipped beef added a savory touch. I served it over toast and it was the perfect comfort food. Definitely a keeper!