I loved it when Mom used to make this for us! I have no idea if she originally made it for Dad, who had been in the army, or if she just liked it because it tasted good and was a budget stretcher. A traditional favorite, good ol' SOS. Note: the title of this recipe specifies that it is made ground beef, rather than chipped beef; "authentic" SOS is generally made with chipped beef, however many folks also refer to the ground beef version by the same name.
Provided by Julesong
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large skillet over medium heat, brown the ground beef and onion.
- Stir in the flour, granulated bouillon, salt, pepper, and garlic and onion powders (and cayenne, if using).
- Saute all together until flour is absorbed, about 5 minutes.
- Gradually stir in the Worcestershire sauce and milk.
- Bring it all to a simmer, stirring, and cook until thickened, about 5 to 10 minutes.
- Serve over toast, biscuits, noodles, rice, or potatoes.
- Note: when I'm needing to avoid bread or noodles, I'll sometimes make a bunch of sauteed mushrooms and eat this over them, or sometimes with tofu. Delicious!
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Ramesh Rk
[email protected]This was a great recipe. I will definitely be making it again.
Dipesh
[email protected]This recipe is a keeper! It's easy to make and it always turns out delicious.
Naser Eng
[email protected]I've never made creamed ground beef before, but this recipe made it easy. It turned out great and my family loved it.
Puja Khati
[email protected]This is a great comfort food recipe. It's perfect for a cold winter night.
Leonie Clarke
[email protected]I made this recipe for my family and they all loved it. The sauce was creamy and flavorful, and the ground beef was cooked perfectly.
RoMan C ThaPa
[email protected]This recipe was easy to follow and the end result was delicious. I will definitely be making it again.
Wilfred Margaret
[email protected]The sauce was a little too thick for my liking, but the flavor was good.
Zara Jacobs
[email protected]This was a bit bland for my taste. I think it needed more seasoning.
Akbor Mia
[email protected]I love this recipe! It's so simple to make and it always comes out delicious.
Nathan Kerkulah
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually serve it over mashed potatoes, but it would also be good over rice or noodles.
Saba Shahid
[email protected]I've made this recipe several times and it always turns out great. The sauce is creamy and flavorful, and the ground beef is cooked to perfection.
Tamaco Ukadike
[email protected]This creamed ground beef is a classic comfort food that is easy to make and always a hit with my family. I love that it can be served over mashed potatoes, noodles, or even toast.