CREAMED PEAS AND POTATOES
Nothing beats this comforting side dish to go with Mom's meat loaf. The peas and potatoes combined with a creamy white sauce make a hearty dish that also adds appealing color to the meal. -Linda Nilsen, Anoka, Minnesota
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Drain. Cook peas according to package directions, adding sugar. , Meanwhile, melt the butter in a saucepan; add the flour, salt and pepper to form a paste. Gradually stir in milk. Bring to a boil; cook and stir for 1 minute or until thickened. Add dill. , Drain potatoes and peas; transfer to a serving bowl. Pour sauce over and stir to coat.
Nutrition Facts : Calories 131 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 242mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 3g fiber), Protein 5g protein.
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Aimee Fts
[email protected]I'm always looking for new and exciting ways to cook peas and potatoes. This recipe is a great addition to my repertoire.
KOOLY KOOLY
[email protected]These creamed peas and potatoes are a great way to use up leftover vegetables. I often make them when I have leftover peas and potatoes from other dishes.
Zodwa Dube
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a delicious and satisfying dish.
Wasim Darvesh
[email protected]I've been making these creamed peas and potatoes for years and they're always a hit. They're the perfect side dish for any occasion.
Alexandra Santanna Basson
[email protected]These creamed peas and potatoes are a great way to get your kids to eat their vegetables. They're so creamy and flavorful that even picky eaters will love them.
Rabik Rabik
[email protected]I'm a vegetarian and I love these creamed peas and potatoes. They're a great source of protein and they're so delicious. I often make them for dinner.
Mike Reda
[email protected]These creamed peas and potatoes are a classic comfort food. They're perfect for a cold winter day. I like to serve them with mashed potatoes and gravy.
Sameera Bhatti
[email protected]I love this recipe! It's so easy to make and it always turns out great. I like to add a little bit of garlic and onion to the sauce for extra flavor.
Ms. Catherine
[email protected]These creamed peas and potatoes were just okay. The sauce was a little bland and the peas and potatoes were a bit overcooked. I wouldn't make this dish again.
ismail abdala
[email protected]I made these creamed peas and potatoes for a potluck and they were a huge success! Everyone loved them. I will definitely be making them again.
Sher Khanoficail
[email protected]These creamed peas and potatoes were easy to make and turned out great! I used frozen peas and potatoes and they still came out creamy and delicious. I served them with roasted chicken and they were the perfect side dish.
Jamaro Plet
[email protected]I'm not usually a fan of peas, but I loved these creamed peas and potatoes. The sauce was so flavorful and the peas were so tender. I will definitely be making this dish again.
Vikky Igbins
[email protected]These creamed peas and potatoes were absolutely delicious! I made them for a family gathering and they were a hit. The creamy sauce was perfectly seasoned and the peas and potatoes were cooked to perfection. I will definitely be making this dish agai