CREAMED SPINACH FROM OIKOS®

facebook share image   twitter share image   pinterest share image   E-Mail share image



Creamed Spinach from Oikos® image

Nutmeg and Greek nonfat yogurt are the secret ingredients to this comforting steakhouse staple.

Provided by Dannon Oikos

Categories     Trusted Brands: Recipes and Tips     Dannon Oikos®

Time 25m

Yield 6

Number Of Ingredients 6

1 tablespoon sweet butter
2 tablespoons all-purpose flour
¾ cup chicken broth
1 (12 ounce) bag chopped leaf spinach, defrosted and squeezed
⅔ cup Dannon Oikos Plain Greek Nonfat Yogurt
Salt, pepper and nutmeg to taste

Steps:

  • In a 3-quart saucepan heat butter; Add flour and cook 2-3 minutes to create a roux. Slowly whisk in chicken broth and blend until smooth (mixture will be thick). Bring to a boil.
  • Reduce heat to simmer, add spinach and heat through. Add yogurt, salt, pepper and nutmeg and heat through. Serve.

Nutrition Facts : Calories 56.2 calories, Carbohydrate 5.4 g, Cholesterol 6.8 mg, Fat 2.3 g, Fiber 1.7 g, Protein 4.8 g, SaturatedFat 1.2 g, Sodium 64.5 mg, Sugar 0.4 g

EHSAN MOVAHEDI
[email protected]

I found this recipe to be a bit bland. I added some garlic and onion powder and it was much better.


Rauf Rajput king
[email protected]

Not a fan of the nutmeg. Otherwise, it was good.


Mosim Ali
[email protected]

I made this without the cheese and it was still delicious!


Bishalarathi Gautam
[email protected]

Easy to make and delicious! I will definitely be making this again.


Gabriela Valencia
[email protected]

I followed the recipe and the creamed spinach turned out great! It was a hit at my dinner party.


nabatanzi Patricia
[email protected]

This was the best creamed spinach I've ever had! I loved the creamy texture and the cheesy flavor. It was the perfect side dish for my roasted chicken.


clone unknown
[email protected]

I've made this creamed spinach recipe several times and it's always a hit! It's so easy to make and the result is always delicious. I highly recommend it.


Mushtaq Jokhio
[email protected]

This creamed spinach is amazing! It's so creamy and cheesy. I love the way the spinach wilts and the cheese melts. It's the perfect side dish for any meal.


BLUE love PANDA
[email protected]

I made this creamed spinach for a dinner party and it was a huge hit! Everyone raved about how creamy and flavorful it was. I will definitely be making it again.


Liaquat Afgani 1
[email protected]

This creamed spinach recipe is a keeper! It's easy to make and always turns out perfectly. I love that it's a healthy side dish that my whole family enjoys.


Raja Sammar
[email protected]

I followed the recipe exactly and the creamed spinach turned out great! It was creamy, cheesy, and had the perfect amount of seasoning. I served it with roasted chicken and it was a hit. Will definitely make this again.


Goke Oshatoba
[email protected]

The creamed spinach was delicious! The combination of flavors was perfect and it was so creamy and flavorful. I will definitely be making this again.


Amanda Swartz
[email protected]

This creamed spinach is a lifesaver! I'm not the best cook, but this recipe was so easy to follow and the results were amazing. My family loved it and they kept asking for seconds.