Enjoy this creamy soup made using asparagus and Progresso® chicken broth - perfect for dinner.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- In 3-quart saucepan, melt butter over medium heat. Add onion and celery; cook 4 to 5 minutes, stirring frequently, until vegetables are crisp-tender. Stir in flour. Cook 1 minute, stirring constantly. Stir in broth. Cook 5 to 7 minutes, stirring constantly, until thoroughly heated.
- Remove from heat. Stir in asparagus. In food processor or blender, process asparagus mixture until smooth. If necessary, asparagus mixture can be processed in batches. Return to saucepan.
- Stir in half-and-half. Cook 5 to 8 minutes, stirring occasionally, until slightly thickened and thoroughly heated.
Nutrition Facts : Calories 170, Carbohydrate 8 g, Cholesterol 35 mg, Fat 2 1/2, Fiber 2 g, Protein 5 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 680 mg, Sugar 4 g, TransFat 0 g
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Ramdyal Ramdyal
[email protected]I'm not a huge fan of asparagus, but this soup was delicious! The creaminess of the soup balanced out the bitterness of the asparagus perfectly. I would definitely recommend this soup to anyone, even if they don't think they like asparagus.
W K
[email protected]This soup is delicious! I made it for my family last night and they loved it. The asparagus was cooked perfectly and the soup was creamy and flavorful. I will definitely be making this soup again.
Goutam Shing
[email protected]This soup is amazing! I've made it several times now and it's always a hit. I love the creamy texture and the flavor of the asparagus. It's the perfect soup for a cold winter night.
Stella does it all
[email protected]This soup is so delicious and easy to make! I love the creamy texture and the flavor of the asparagus. It's the perfect soup for a cold winter night.
Virginia Seifert
[email protected]This soup is amazing! I've made it several times now and it's always a hit. I love the creamy texture and the flavor of the asparagus. It's the perfect soup for a cold winter night.
new comilla hardware
[email protected]I'm not a very experienced cook, but this soup was easy to make and turned out great! I followed the recipe exactly and it was perfect. I will definitely be making this soup again.
Fady Tv
[email protected]This soup is so comforting and delicious. I love the creamy texture and the flavor of the asparagus. I've made this soup several times now and it's always a favorite.
RoShane Watson
[email protected]I made this soup for a dinner party last weekend and it was a hit! Everyone loved it. I served it with a side of crusty bread and it was the perfect meal for a cold winter night.
Aldo Zito
[email protected]This soup was easy to make and turned out great! I used fresh asparagus from my garden and it was so flavorful. I also added a bit of lemon zest to the soup, which gave it a nice brightness.
Cosmin Vaschy
[email protected]I'm not a huge fan of asparagus, but this soup was delicious! The creaminess of the soup balanced out the bitterness of the asparagus perfectly. I would definitely recommend this soup to anyone, even if they don't think they like asparagus.
sanjay sinjali magar
[email protected]This soup was delicious! I made it for my family last night and they loved it. The asparagus was cooked perfectly and the soup was creamy and flavorful. I will definitely be making this soup again.
Ashraf Ahmed Ali Ahmed Ashraf Ahmed
[email protected]This soup is amazing! I've made it several times now and it's always a hit. I love the creamy texture and the flavor of the asparagus. It's the perfect soup for a cold winter night.
Robert Rivera
[email protected]I'm not a very experienced cook, but this soup was easy to make and turned out great! I followed the recipe exactly and it was perfect. I will definitely be making this soup again.
Ale Sandoval
[email protected]This soup is so comforting and delicious. I love the creamy texture and the flavor of the asparagus. I've made this soup several times now and it's always a favorite.
Albano Isai
[email protected]I made this soup for a dinner party last weekend and it was a hit! Everyone loved it. I served it with a side of crusty bread and it was the perfect meal for a cold winter night.
Gar
[email protected]This soup was easy to make and turned out great! I used fresh asparagus from my garden and it was so flavorful. I also added a bit of lemon zest to the soup, which gave it a nice brightness.
Jamie Hagerty
[email protected]I'm not a huge fan of asparagus, but this soup was delicious! The creaminess of the soup balanced out the bitterness of the asparagus perfectly. I would definitely recommend this soup to anyone, even if they don't think they like asparagus.
Yasmeen bibi
[email protected]This soup was amazing! I made it for my family last night and they loved it. The asparagus was cooked perfectly and the soup was creamy and flavorful. I will definitely be making this soup again.