If you like a rich creamy garlic sauce then you'll love this. Loaded with mushrooms, artichoke hearts and chunks of chicken, this sauce will work over spaghetti, angel hair or your or your favorite pasta. Simple and delicious!
Provided by Donna Graffagnino
Categories Pasta
Time 50m
Number Of Ingredients 18
Steps:
- 1. Dissolve bouillon cubes in boiling water. Cook spaghetti according to directions and drain. Set aside.
- 2. In deep skillet, heat olive oil and butter over high heat. Sear chicken tenders until golden brown, about 5-7 minutes per side.
- 3. Remove chicken to a plate and set aside. When cool tear chicken into bite size pieces and set aside.
- 4. Over medium heat add flour to pan drippings and make a blonde roux. Cook for about 5 minutes. If you're using fresh onion add that to roux and cook for another 3-4 minutes but don't brown the roux.
- 5. While stirring constantly gradually add the chicken broth, making sure all lumps are removed. Add milk until gravy reaches a smooth, thin consistency.
- 6. Reduce heat to low, add sherry, chicken, artichoke hearts, green onions, dried minced onion (if using), granulated onion & garlic, white pepper and mushrooms. Let simmer for about 20 minutes, stirring occasionally.
- 7. If sauce starts to get too thick add a little more milk. Simmer another 5 minutes and add cheese and stir until completely melted.
- 8. Taste for seasoning and add as needed. Ladle sauce over spaghetti and sprinkle with parsley. Serve along with garlic french bread. Enjoy!
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mujabi ismail
[email protected]I love this creamy chicken artichoke mushroom pasta! The sauce is so creamy and flavorful, and the chicken and vegetables are cooked perfectly. I would definitely make this again.
Maik
[email protected]This pasta dish is easy to make and always turns out great. The creamy sauce is so flavorful and the chicken and vegetables are always cooked perfectly. I would definitely recommend this recipe.
mes Tm
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the creamy sauce and the chicken and vegetables were cooked perfectly. I would definitely make this again.
Hamidat Enehezai
[email protected]This pasta dish is delicious! The creamy sauce is rich and flavorful, and the chicken and vegetables are cooked perfectly. I would definitely make this again.
Haseeb Legend
[email protected]I've made this dish several times and it's always a hit. The creamy sauce is so flavorful and the chicken and vegetables are always cooked perfectly. I would definitely recommend this recipe.
Sheku Kamara
[email protected]This pasta dish is a family favorite. The creamy sauce is always a hit, and the chicken and vegetables add a nice touch of flavor. I would definitely recommend this recipe.
Jasbir Kaur
[email protected]I love this recipe! The creamy sauce is so flavorful and the chicken and vegetables are cooked perfectly. I always get compliments when I make this dish.
Gangging Kim
[email protected]This dish was easy to make and turned out delicious. The sauce was rich and creamy, and the chicken and vegetables were tender. I would definitely make this again.
MD Fojol
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the chicken and vegetables were cooked perfectly. I would definitely recommend this recipe.
Ali Zafar Afridi
[email protected]This pasta dish was amazing! The combination of chicken, artichokes, and mushrooms in a creamy sauce was perfect. I will definitely be making this again.
ajah godwin
[email protected]I made this dish last night and it was delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Jmal Zain
[email protected]This creamy chicken artichoke mushroom pasta was a hit with my family! The flavors were rich and creamy, and the pasta was cooked perfectly. I will definitely be making this dish again.