Someone once defined eternity as two people and a Christmas ham. When my husband and I received not one, not two, but three Christmas hams in one week, I came up with this recipe, which has since become one of our post-holiday favorites.
Provided by Sherri Dodsworth
Categories One Dish Meal
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350°F.
- Cook noodles according to package directions.
- Drain and pour into large mixing bowl.
- Saute celery and onions in skillet with oil over low heat until vegetables are translucent, not browned, about 5 minutes.
- Remove from heat and stir into cooked noodles.
- Stir in ham, soup, mushrooms, bouillon or broth, cheese, Worcestershire sauce, thyme, marjoram and Tabasco, if using.
- Pour mixture into an ovenproof casserole dish.
- In a small dish, stir together melted butter or margarine and bread crumbs until well blended.
- Sprinkle between your fingers over the surface of the casserole.
- Bake casserole in oven preheated to 350°F for 40 minutes.
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Uguru Divine samuel
[email protected]I'm not a big fan of ham, but I really enjoyed this casserole. The creamy sauce and crunchy noodles made it irresistible.
nedion beauty
[email protected]This casserole is a great way to use up leftover ham. It's also a really easy recipe to follow.
Cathy Stigling
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Munna Shak
[email protected]This is the perfect comfort food recipe. It's warm, cheesy, and so satisfying.
Kuben Neymar
[email protected]I thought the casserole was delicious! I especially loved the crunchy noodles.
Sumintra Ramlal Brown
[email protected]This casserole was a bit too rich for my taste. I think I would have preferred a lighter sauce.
faisal king tik tok super star faisal king tik tok
[email protected]I've made this casserole several times and it's always a hit. I love that I can use leftover ham or chicken.
Lol Boy
[email protected]This is my new go-to casserole recipe! It's so easy to make and always a crowd-pleaser.
Ahsan Kayani
[email protected]Overall, I thought the casserole was good. It was easy to make and the leftovers were even better the next day.
Elizabeth itrechio
[email protected]Not a fan of the crunchy noodles. I think I would have preferred regular pasta.
Clifton Gerber
[email protected]I thought the casserole was a bit bland. I added some extra salt and pepper and it helped a lot.
Md Mursalin Ali
[email protected]This casserole was easy to make and very satisfying. I would recommend it to anyone looking for a quick and easy weeknight meal.
snax
[email protected]I used a rotisserie chicken instead of ham and it was still delicious! The creamy sauce was the star of the show.
Devadathan Sumesh
[email protected]Followed the recipe exactly and it turned out great! The casserole was creamy and flavorful, and the noodles were cooked perfectly.
Kaber Khan
[email protected]This casserole was a hit with my family! The combination of creamy sauce, crunchy noodles, and savory ham was perfect. I will definitely be making this again.