CREAMY FIRE-ROASTED TOMATO & PESTO SHRIMP CAPELLINI
Looking for a creamy seafood dinner using Muir Glen® tomatoes? Then try this pasta dish that features shrimp and pesto - ready in 25 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 6
Number Of Ingredients 10
Steps:
- Cook and drain pasta as directed on box. Return to saucepan; cover to keep warm.
- Meanwhile, in 12-inch nonstick skillet, melt butter over medium-high heat. Add shrimp and garlic; cook 3 to 4 minutes, stirring frequently, until shrimp are pink. Remove shrimp from skillet; cover to keep warm.
- Place tomatoes, whipping cream, pesto and salt in skillet; mix well. Bring to a boil. Reduce heat to medium-low; simmer, stirring frequently, 8 to 10 minutes until sauce thickens. Remove from heat; stir in shrimp.
- Add shrimp mixture to pasta; toss gently to coat. Place on individual plates. Sprinkle each with cheese. Garnish with basil.
Nutrition Facts : Calories 530, Carbohydrate 38 g, Cholesterol 175 mg, Fat 4, Fiber 3 g, Protein 23 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 900 mg, Sugar 4 g, TransFat 1 g
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Musa Hiyesa
[email protected]This recipe is perfect for a fall meal! The creamy tomato pesto sauce is warm and comforting, and the roasted tomatoes add a nice touch of sweetness. The shrimp are cooked perfectly and the capellini is cooked al dente. This is a great recipe for a w
Cricket officials
[email protected]This recipe is perfect for a summer meal! The creamy tomato pesto sauce is light and refreshing, and the roasted tomatoes add a nice touch of sweetness. The shrimp are cooked perfectly and the capellini is cooked al dente. This is a great recipe for
Mohabat Ullah Khan
[email protected]This recipe was a hit at my party! The creamy tomato pesto sauce was delicious and the roasted tomatoes added a nice touch of sweetness. The shrimp were cooked perfectly and the capellini was cooked al dente. This is a great recipe for a party appeti
Rogelio Hughes
[email protected]This recipe is a family favorite! The creamy tomato pesto sauce is always a hit and the roasted tomatoes add a nice depth of flavor. The shrimp are always cooked perfectly and the capellini is always cooked al dente. This is a great recipe for a fami
Nelly Nice
[email protected]This recipe was a winner at our dinner table! The creamy tomato pesto sauce was delicious and the roasted tomatoes added a nice touch of sweetness. The shrimp were cooked perfectly and the capellini was cooked al dente. This is a great recipe for a s
mohammed gomaa
[email protected]This recipe was so easy to make! The creamy tomato pesto sauce came together quickly and the roasted tomatoes added a nice touch of flavor. The shrimp were cooked perfectly and the capellini was cooked al dente in just a few minutes. This is a great
Ms Khan
[email protected]I made this recipe with dairy-free pesto and it was still delicious! The creamy tomato sauce was flavorful and the roasted tomatoes added a nice depth of flavor. The shrimp were cooked perfectly and the capellini was cooked al dente. This is a great
Cashezz Black
[email protected]I made this recipe with gluten-free pasta and it was delicious! The creamy tomato pesto sauce was flavorful and the roasted tomatoes added a nice depth of flavor. The shrimp were cooked perfectly and the gluten-free pasta held the sauce well. This is
Maan Ali
[email protected]I made this recipe without the shrimp and it was still delicious! The creamy tomato pesto sauce was flavorful and the roasted tomatoes added a nice depth of flavor. The capellini was cooked al dente and held the sauce well. This is a great recipe for
Jeff Orcutt
[email protected]The shrimp were cooked perfectly and were very flavorful. The creamy tomato pesto sauce was delicious and the roasted tomatoes added a nice touch of sweetness. The capellini was cooked al dente and held the sauce well. Overall, this was a great seafo
Ames Porter
[email protected]The capellini was cooked perfectly and held the sauce well. The creamy tomato pesto sauce was delicious and the roasted tomatoes added a nice touch of flavor. The shrimp were cooked perfectly and added a nice protein to the dish. Overall, this was a
Prince_talha109
[email protected]This recipe was very affordable to make. The ingredients were all easy to find and the dish came together quickly. The creamy tomato pesto sauce was delicious and the roasted tomatoes added a nice depth of flavor. The shrimp were cooked perfectly and
Moit James
[email protected]This recipe was healthy and delicious! The creamy tomato pesto sauce was made with Greek yogurt, which made it a bit lighter than traditional pesto sauces. The roasted tomatoes added a nice touch of sweetness and the shrimp were cooked perfectly. I w
lina bts
[email protected]Easy and quick to make! I loved the creamy tomato pesto sauce and the roasted tomatoes added a nice touch of flavor. The shrimp were cooked perfectly and the capellini was cooked al dente. This is a great recipe for a weeknight meal.
shahid sultan
[email protected]This dish had a nice balance of flavors. The creamy tomato pesto sauce was rich and flavorful, but the roasted tomatoes added a bit of brightness and acidity. The shrimp were cooked perfectly and the capellini was cooked al dente. Overall, this was a
Hayley Ashcroft
[email protected]I'm not a huge fan of seafood, but I decided to give this recipe a try and I'm so glad I did! The creamy tomato pesto sauce was delicious and the shrimp were cooked perfectly. I would definitely make this again, even for guests who aren't big seafood
Goni Muhammad Hassan
[email protected]Wow! This recipe was amazing! The roasted tomatoes added a depth of flavor to the pesto that I loved. The shrimp were cooked to perfection and the capellini was cooked al dente. I would highly recommend this recipe to anyone looking for a delicious a
Adunni Doga
[email protected]This dish was a hit! The creamy tomato pesto sauce was so flavorful and the shrimp were cooked perfectly. The capellini was a great choice of pasta, as it held the sauce well. I will definitely be making this again!