A quick and wholesome creamy fish soup full of flavor that is perfect on a rainy day. Serve with fresh bread.
Provided by Msbrighteyes
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood Shrimp Soup
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Melt butter in a pot over medium heat; stir in onion. Cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in dill and cook until fragrant, about 1 minute. Add water, cream, and lemon juice; bring to a simmer. Add cod and cook until fish flakes easily with a fork, 5 to 10 minutes.
- Stir in tomato soup until dissolved. Add shrimp and cook until bright pink on the outside and the meat is opaque, 2 to 5 minutes.
Nutrition Facts : Calories 319.3 calories, Carbohydrate 14 g, Cholesterol 136.8 mg, Fat 18.6 g, Fiber 0.8 g, Protein 24.5 g, SaturatedFat 10.9 g, Sodium 558.1 mg, Sugar 6.5 g
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KILLER GAMING
[email protected]This soup is delicious and easy to make. I love the creamy texture and the rich flavor.
Hello oli
[email protected]Meh.
Rontisha Jackson
[email protected]This soup is a great way to use up leftover fish. It's also very easy to make and can be tailored to your own taste.
Precious Humphrey
[email protected]I'm not a big fan of fish soup, but this recipe was actually pretty good. The tomatoes and cream help to balance out the fishy flavor.
Chanel Chanel
[email protected]This soup is delicious and easy to make. I love that I can use any type of fish that I have on hand.
Tayar Khan
[email protected]This soup is a great way to get your kids to eat fish. It's creamy and flavorful, and the fish is disguised in the soup.
Ralissa Donnelly
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Megersa Shumi
[email protected]This soup was a bit bland for my taste. I think I would have preferred it with more herbs or spices.
GANU BESTWAY
[email protected]This soup is delicious! The combination of fish, tomatoes, and cream is perfect. I will definitely be making this again and again.
My Home
[email protected]I'm not a huge fan of fish soup, but this recipe was actually pretty good. The tomatoes and cream help to balance out the fishy flavor.
Mithu Khan
[email protected]This soup is a great way to use up leftover fish. It's also very easy to make and can be tailored to your own taste.
Mar Iam
[email protected]Meh.
Shadin Rj
[email protected]I followed the recipe exactly and the soup turned out great! It was easy to make and very flavorful. I will definitely be making this again.
_._
[email protected]This soup is amazing! I love the creamy texture and the rich flavor. It's the perfect comfort food for a cold winter day.
Tracey Grace Ru
[email protected]This soup was a bit too fishy for my taste. I think I would have preferred it with a different type of fish.
Haniya Wasim
[email protected]I love this soup! It's so creamy and flavorful. The fish and tomatoes are a perfect combination. I will definitely be making this again.
Jason Veteran
[email protected]This soup is a delicious and easy weeknight meal. It's packed with flavor from the fish, tomatoes, and herbs. I served it with a side of crusty bread and it was a hit with my family.