CREAMY ITALIAN BEEFARONI CASSEROLE RECIPE - (4.4/5)
Provided by cecelia26_
Number Of Ingredients 8
Steps:
- 1.Preheat oven to 375°F. Spray 8x8-inch glass baking dish with cooking spray. Add Beefaroni, undrained tomatoes, cream cheese and Italian seasoning to dish; stir together. 2.Cover dish with microwave-safe plastic wrap. Microwave on HIGH 2 to 3 minutes or until cream cheese softens and blends when stirred. 3.Meanwhile, combine bread crumbs, Parmesan cheese and Blue Bonnet. Sprinkle over warm Beefaroni mixture. Bake 15 minutes or until mixture is hot and crumb topping has browned lightly.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
sadiq bashiru
[email protected]This was a great weeknight meal. It was quick and easy to make, and my family loved it.
Amanda Grider
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The creamy sauce is so flavorful and the beef and pasta are cooked to perfection.
Robert Kelly
[email protected]My kids loved this! It was easy to make and they ate it all up.
natasha rodriguez valerio
[email protected]Just made this and it was so good! I added some extra veggies and it was perfect. Will definitely make again!
Ljay Capalot
[email protected]This Creamy Italian Beefaroni Casserole was a hit with my family! The combination of ground beef, pasta, and cheese was perfect, and the creamy tomato sauce was delicious. I will definitely be making this again.