CREAMY LOBSTER BACON SPINACH QUICHE RECIPE - (4.3/5)
Provided by รก-51145
Number Of Ingredients 24
Steps:
- Begin with making lobster stock. In a small pan add lobster with 1/2 cup of water cover simmer 10 minutes on low. Remove lobster, remove shells return shells to pan uncovered simmer on very low for 30 minutes ...viola lobster stock Prep 10 x 3 inch quiche pan with crust In a large bowl mix eggs, add all the following ingredients save the lobster for last so it does not break up when stirring. Bake 10 minutes in a preheated 400 degree oven, reduce to 350 bake another 40-50 minutes when center of quick=he has risen the quiche will be done. Let cool for at least a half hour. Serve
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Aaron Wheeler
[email protected]This recipe is a bit pricey. Are there any cheaper alternatives?
Mason Cole
[email protected]I'm on a low-carb diet. Can I use a different crust?
Mae Bae
[email protected]I'm a vegetarian. Can I leave out the bacon?
Paul Woods
[email protected]I'm allergic to lobster. Can I substitute another seafood, like shrimp or crab?
Lil Dk
[email protected]I'm not a big fan of quiche, but this recipe has me intrigued. I might just have to give it a try.
mora duvall
[email protected]This recipe looks delicious. I'm going to make it tonight!
Atheer AY
[email protected]I can't wait to try this recipe!
Ambra Rauf
[email protected]Yum!
RJ Ridoy
[email protected]5 stars!
Saqlain Ch
[email protected]This is a keeper recipe!
Nasir Tajzada
[email protected]I would definitely recommend this recipe to anyone who loves quiche.
KAT76
[email protected]Overall, this is a great recipe for a creamy lobster bacon spinach quiche. It's easy to make and it's always a crowd-pleaser.
Frances Rodriguez
[email protected]The quiche was a bit dry. I think I'll add some more milk or cream next time.
Saqib Khan
[email protected]The quiche was a bit bland. I think I'll add some more spices next time.
Sasikumari Sasikumari
[email protected]The quiche was a little too salty for my taste. I think I'll use less bacon next time.
Mariah Ashwin
[email protected]This quiche is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dish.
Sakib Mamud
[email protected]I made this quiche for a brunch party, and it was a huge success. Everyone loved it! The quiche was so flavorful and satisfying.
Harka Lamichhane
[email protected]This quiche was amazing! The crust was flaky and buttery, and the filling was rich and creamy. The lobster, bacon, and spinach were all cooked perfectly. I will definitely be making this again.
asimwe ken
[email protected]I've made this quiche several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can use whatever vegetables I have on hand.
Siam FF
[email protected]This creamy lobster bacon spinach quiche recipe is a definite keeper! The combination of flavors is divine, and the quiche is so rich and creamy. I followed the recipe exactly, and it turned out perfectly. My family loved it!