Make and share this Creamy Mostaccioli With Bacon and Mushrooms recipe from Food.com.
Provided by CookingONTheSide
Categories Pork
Time 40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In medium skillet, cook bacon until crisp; remove from fat and set aside.
- Add mushrooms to bacon fat. Cook until golden; drain; set aside.
- Prepare mostaccioli according to package directions; drain.
- In same saucepan, combine half-and-half, butter, parsley flakes, salt, garlic and hot pepper sauce.
- Heat just until butter melts, stirring frequently.
- Combine bacon, mushrooms, hot mostaccioli, half-and-half mixture and Parmesan cheese; toss to coat.
- Place on warm serving platter; garnish with green onions.
- Serve immediately; refrigerate leftovers.
Nutrition Facts : Calories 633.3, Fat 40.5, SaturatedFat 20.4, Cholesterol 91.5, Sodium 915.9, Carbohydrate 48.2, Fiber 2.7, Sugar 2.4, Protein 19.9
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Kristi D Blackwell abnormal paranormal
[email protected]I would recommend this recipe to anyone who loves creamy pasta dishes.
Ziggy Richard's
[email protected]This recipe was easy to follow and the dish turned out great.
Sapkota Sanja
[email protected]I will definitely be making this again! It was a hit with my family and friends.
Batii Khizat
[email protected]This was a delicious and easy dinner recipe. The sauce was creamy and flavorful, and the bacon and mushrooms added a nice touch.
Aila Awan
[email protected]I've never been a fan of mostaccioli, but this recipe changed my mind. The creamy sauce and flavorful bacon and mushrooms made this dish a winner.
Saifullah Orakzai
[email protected]This was my first time making creamy mostaccioli and it was a success! The sauce was creamy and cheesy, and the bacon and mushrooms added a nice touch.
Elias Der Agopian
[email protected]I followed the recipe exactly and it turned out perfectly. The sauce was rich and creamy, and the bacon and mushrooms added a savory flavor. My family loved it!
Akanksha Thapa
[email protected]This dish was so easy to make and it turned out so good! The sauce was creamy and flavorful, and the bacon and mushrooms were a great addition. I will definitely be making this again.
Roselyn Nomalanga Mkandla
[email protected]I've made this recipe several times and it's always a hit. The sauce is creamy and flavorful, and the bacon and mushrooms add a nice touch. I highly recommend this recipe.
Umodzi Park
[email protected]This was a delicious and easy recipe to follow. The sauce was creamy and flavorful, and the bacon and mushrooms added a nice texture. I would definitely recommend this recipe to others.
BIBEK Giri
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Shannon Carrier
[email protected]I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the bacon and mushrooms added a nice touch. My kids loved it.
Ridha Trabelsi
[email protected]This creamy mostaccioli with bacon and mushrooms was a hit with my family! The flavors were so rich and creamy, and the pasta was cooked perfectly. I will definitely be making this again.